Service: Great for locals and tourists alike! One of the waiters speaks fluent English, Italian, and Dutch; and (some) Spanish and (some) Frenchâwhich makes this such a comfortable & diverse place to experience.
What about the food?: Some of the best pizza in the areaâhands down. We make pizza every Friday night and so far other places havenât compared until we came here! They par-bake the pizza before adding whatever toppings they have on the menu. Itâs crispy, airy, and filled with fresh ingredients. Best Napolis pizza in the area. And their dessert?! đ¤¤I have gotten tiramisu in almost every country Iâve visited and this one took the prize for best one ever! It was fluffy, creamy, and SO moistâthe coffee effortlessly went down your mouth with every bite. Well balanced and delightful. My husband loved the gelato amarone he thought they were nicely caramelized and sweet! Very balanced in its thickness and creaminess.
Atmosphere: itâs giving jazzy, old school meets new school vibes and great visuals if youâre someone who likes to people watch & look at pictures on the wall! Our favorite part was seeing the dough being made right at the bar which gave it an extra touch of home made pizza.
One bite, everyone knows the rules: 10/10
Will be coming back again with family...
   Read moreMy boyfriend and I ordered the burrata, buffalina, italiana pizza, and the tiramisu. The burrata came with freshly cut tomatoes which were absolutely delicious - I devoured those tomatoes and can honestly say I have never had tomatoes that delicious before. The burrata was also great! We really liked the buffalina pizza. The sauce was so fresh and flavorful and the crust was so soft and crispy so you got the best of both worlds. The italiana was something we didnât expect because it didnât have any sauce on it(It was our fault we didnât read it correctly) It had a dollop of pesto and had stracciata di bufala spread onto it. The pesto was a bit too salty for my liking but the cheese was great. I didnât expect to like it after seeing it didnât have sauce on it but was pleasantly surprised. Lastly, the tiramisu was by far the best tiramisu I have ever had. It was homemade and delicious. The coffee flavor was strong so if youâre not a fan of strong coffee flavor then you wonât like it. I felt like I didnât have proper tiramisu back in the states and Iâm sad I wonât get to have it once Iâm back. Would highly recommend this place!! Also huge shout out to our waiter Domenico who took great...
   Read moreI had the best pizza of my entire life at Al Routino in Napoli. From the moment I walked in, I knew it was going to be special⌠the atmosphere strikes a perfect balance between authentic Neapolitan charm and world-class sophistication. They treated me like family even though I am a tourist.
The service was outstanding :: warm, attentive, and genuine without ever feeling overbearing. Every detail was handled with care, making the entire experience feel effortless yet elevated.
And the pizza⌠simply unforgettable. The dough was light yet flavorful, the toppings perfectly balanced, and every bite felt like the pinnacle of what pizza is meant to be. It wasnât just a mealâit was an experience that set a new standard for me.
Al Routino is more than a restaurant, itâs a destination. The vibe, the space, the service, and the food all come together to create something truly world class. I walked away completely blown away, and Iâll be dreaming of that pizza until the day I return.
Make sure to check out the upstairs and have yourself a dance in the disco ;)
Authentic Neapolitan pizza restaurant Where to eat pizza in Naples Italy Al Routine Napoli review World-class...
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