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Amiro Restaurant & Lounge Bar — Restaurant in Naples

Name
Amiro Restaurant & Lounge Bar
Description
Nearby attractions
Castel Nuovo
V. Vittorio Emanuele III, 80133 Napoli NA, Italy
Fountain of Neptune
P.za Municipio, 80133 Napoli NA, Italy
Galleria Umberto I
Via Santa Brigida, 68, 80132 Napoli NA, Italy
Palazzo Zevallos Stigliano
Via Toledo, 185, 80132 Napoli NA, Italy
Gallerie d'Italia - Naples
Via Toledo, 177, 80134 Napoli NA, Italy
Complesso Monumentale Sant'Anna dei Lombardi
Piazza Monteoliveto, 4, 80134 Napoli NA, Italy
Palazzo San Giacomo
P.za Municipio, 25, 80133 Napoli NA, Italy
San Carlo Theatre
Via San Carlo, 98, 80132 Napoli NA, Italy
Pino Daniele Alive
Via Agostino Depretis, 130, 80133 Napoli NA, Italy
Chiesa di Santa Maria Francesca delle Cinque Piaghe
Vico Tre Re a Toledo, 13, 80132 Napoli NA, Italy
Nearby restaurants
Gusto Marigliano Pizzeria e ristorante
Via Medina, 12, 80133 Napoli NA, Italy
Farina´
Via Medina, 55, 80133 Napoli NA, Italy
Trattoria Medina
Via Medina, 32, 80133 Napoli NA, Italy
Signora Bettola - Napoli (Medina)
Via Medina, 72, 80133 Napoli NA, Italy
BELLILLO - A Taste of Napoli
124, Via Agostino Depretis, 114/124, 80133 Napoli NA, Italy
La Lazzara Trattoria e Pizzeria
Piazza Francese, 9/10, 80133 Napoli NA, Italy
Fratelli La Bufala
Via Medina, 18, 80133 Napoli NA, Italy
Fratelli Medina
Via Medina, 30/31, 80133 Napoli NA, Italy
Osteria fa Ciccio e Mery
Via San Bartolomeo, 46, 80100 Napoli NA, Italy
Cibarè Ristorante Napoli
Via Medina, 62, 80133 Napoli NA, Italy
Nearby hotels
Hotel NH Napoli Panorama
Via Medina, 70, 80133 Napoli NA, Italy
Napolart
Via Medina, 17, 80133 Napoli NA, Italy
Hotel Napoli - Palazzo Turchini
Via Medina, 21/22, 80132 Napoli NA, Italy
Hotel Napolit'Amo
Via San Tommaso d'Aquino, 15, 80133 Napoli NA, Italy
Renaissance Naples Hotel Mediterraneo
Via Ponte di Tappia, 25, 80133 Napoli NA, Italy
B&B MediNaples
Via Medina, 17, 80133 Napoli NA, Italy
Ostello Bello Napoli
Via dei Fiorentini, 10, 80133 Napoli NA, Italy
NeapolitanTrips
Via dei Fiorentini, 10, 80133 Napoli NA, Italy
Beverello Suite
Calata S. Marco, 4, 80133 Napoli NA, Italy
Panoramic Terrazza
Via Medina, 5, 80133 Napoli NA, Italy
Related posts
Keywords
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Amiro Restaurant & Lounge Bar
ItalyCampaniaNaplesAmiro Restaurant & Lounge Bar

Basic Info

Amiro Restaurant & Lounge Bar

Via Medina, 19, 80133 Napoli NA, Italy
4.8(173)
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Ratings & Description

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attractions: Castel Nuovo, Fountain of Neptune, Galleria Umberto I, Palazzo Zevallos Stigliano, Gallerie d'Italia - Naples, Complesso Monumentale Sant'Anna dei Lombardi, Palazzo San Giacomo, San Carlo Theatre, Pino Daniele Alive, Chiesa di Santa Maria Francesca delle Cinque Piaghe, restaurants: Gusto Marigliano Pizzeria e ristorante, Farina´, Trattoria Medina, Signora Bettola - Napoli (Medina), BELLILLO - A Taste of Napoli, La Lazzara Trattoria e Pizzeria, Fratelli La Bufala, Fratelli Medina, Osteria fa Ciccio e Mery, Cibarè Ristorante Napoli
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Phone
+39 081 1863 8222
Website
amirorestaurant.it

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Featured dishes

View full menu
dish
Spaghetto Al Pomodoro Fresco
dish
Linguina Alla Nerano
dish
Spaghetto Cacio E Pepe Con Tartare Di Gambero Rosso
dish
Gnocchetto Con Crema Di Melanzane
dish
Spaghetto Alle Vongole
dish
Insalata Caprese
dish
Bon Bon Di Patata
dish
Fiore Di Zucca Ripieni
dish
Peperone Ripieno
dish
Rochè Di Parmigiana
dish
Tartare Di Manzo
dish
Alici Al Panko
dish
Carpaccio Di Spigola
dish
Mozzarella Aversana
dish
Tacos Con Tartare Di Tonno
dish
Insalatina Di Mare
dish
Acqua Leggermente Frizzante San Benedetto
dish
Fanta In Vetro
dish
Coca Cola In Vetro
dish
Falanghina IGP
dish
Aglianico IGP
dish
Acqua Naturale San Benedetto
dish
Coca Cola In Vetro 0 Zuccheri
dish
Cheesecake
dish
Tortino Al Cioccolato Bianco E Limone
dish
Tiramisù
dish
Crostatina Con Tagliata Di Frutta Di Stagione
dish
Frittura Di Gamberi E Calamari
dish
Ricciola Scottata
dish
Pescato Del Giorno
dish
Maialino Casertano Cotto A Bassa Temperatura
dish
Tagliata Di Entrecote

Reviews

Nearby attractions of Amiro Restaurant & Lounge Bar

Castel Nuovo

Fountain of Neptune

Galleria Umberto I

Palazzo Zevallos Stigliano

Gallerie d'Italia - Naples

Complesso Monumentale Sant'Anna dei Lombardi

Palazzo San Giacomo

San Carlo Theatre

Pino Daniele Alive

Chiesa di Santa Maria Francesca delle Cinque Piaghe

Castel Nuovo

Castel Nuovo

4.4

(12.5K)

Open 24 hours
Click for details
Fountain of Neptune

Fountain of Neptune

4.5

(1.4K)

Open until 12:00 AM
Click for details
Galleria Umberto I

Galleria Umberto I

4.6

(4.5K)

Open until 12:00 AM
Click for details
Palazzo Zevallos Stigliano

Palazzo Zevallos Stigliano

4.6

(1.8K)

Open 24 hours
Click for details

Things to do nearby

Pompeii VIP Tour with your Archaeologist
Pompeii VIP Tour with your Archaeologist
Thu, Dec 11 • 9:30 AM
80045, Pompei, Campania, Italy
View details
Visit Positano, Amalfi, and Ravello
Visit Positano, Amalfi, and Ravello
Thu, Dec 11 • 8:00 AM
80067, Sorrento, Campania, Italy
View details
Amalfi Coast with local Guide
Amalfi Coast with local Guide
Tue, Dec 16 • 9:00 AM
80142, Naples, Campania, Italy
View details

Nearby restaurants of Amiro Restaurant & Lounge Bar

Gusto Marigliano Pizzeria e ristorante

Farina´

Trattoria Medina

Signora Bettola - Napoli (Medina)

BELLILLO - A Taste of Napoli

La Lazzara Trattoria e Pizzeria

Fratelli La Bufala

Fratelli Medina

Osteria fa Ciccio e Mery

Cibarè Ristorante Napoli

Gusto Marigliano Pizzeria e ristorante

Gusto Marigliano Pizzeria e ristorante

4.6

(864)

$$

Closed
Click for details
Farina´

Farina´

3.8

(942)

$$

Closed
Click for details
Trattoria Medina

Trattoria Medina

3.9

(1.6K)

$$

Click for details
Signora Bettola - Napoli (Medina)

Signora Bettola - Napoli (Medina)

4.5

(1.3K)

Click for details
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The hit list

restaurant
Best 10 Restaurants to Visit in Naples
February 26 · 5 min read
attraction
Best 10 Attractions to Visit in Naples
February 26 · 5 min read
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Reviews of Amiro Restaurant & Lounge Bar

4.8
(173)
avatar
2.0
14w

We got a reservation for 20:45 on TheFork since we saw this restaurant with high ratings on Google. I've never seen my husband send back a dish before, it was very very bad. At least the reservation made the food discounted, and it was lower priced than expected because of that. Overall, I don't recommend this place.

The octopus salad, was a few flowers on the plate, with some very fishy octopus, extremely rubbery cuttlefish, and tasted like freezer ready fried shrimp (five pieces of seafood for €16). Grilled octopus is his favorite dish, as someone that generally doesn't enjoy seafood, that's a very specific taste. He described it to the manager as the worse he's ever had, and they removed it from the bill.

The bottle of pinot grigio from Elena was fine. It didn't have much body, and was a very easy drinking pinot grigio. The waiter forgot the ice bath for this white wine until we were nearly done with it, but it came out eventually. They never came back to ask if we wanted more water after we finished the first bottle.

The steak, my husband politely said was just unseasoned, and the parmesan was it's saving grace. I tried a piece and thought it was hot garbage. The fat wasn't rendered at all, and made the texture like play dough. For some reason it came out at the same time as the octopus appetizer, and not at the same time as our other main, the gnocchi. It was also placed on top of his sharing plate as if it was a charger plate, but they took my sharing plate away when the gnocchi came.

The gnocchi was OK, it wasn't bad, and it wasn't great. The bread didn't come until after the mains. We declined to stay for dessert or limoncello. For those that don't know, literally nearly every restaurant will bring you limoncello as a digestivo. It's not special.

I've never seen such behavior from a restaurant and its staff. The restaurant was nearly empty but only was taking reservations, but it was like the staff were cosplaying at ever having run a restaurant before, the entire first floor and entryway were unmanned. I hope...

   Read more
avatar
5.0
19w

We had a wonderful dining experience at Amiro. From start to finish, everything exceeded our expectations.

We began with a seafood salad for starters, followed by pork belly and fried calamari and shrimp for the main course. Every dish was fresh, flavorful, and cooked perfectly — truly a treat for the taste buds.

The atmosphere was warm and inviting, made even better by the exceptional service from our waiter, Roberto. He was friendly, attentive, and went above and beyond to make sure we had a great evening. We ordered two cocktails, which were good overall, but had a small issue with one. Roberto immediately took care of it, replaced it, and kindly didn’t charge us for it — a generous and honest gesture.

We were also offered two glasses of prosecco on the house, along with an extra small starter (unfortunately, I can’t remember the name, but it was delicious!).

If you're looking for budget-friendly dining with delicious food, a nice atmosphere, and outstanding service, I highly recommend Amiro. Special thanks to Roberto — 5/5 for...

   Read more
avatar
5.0
26w

From the moment we stepped into AMIRO, I knew we were in for a special dining experience. The atmosphere was warm, stylish, and welcoming — a perfect setting to enjoy a lovely dinner in Naples.

The service was exceptional. Every staff member we interacted with was friendly, professional, and attentive — they truly went above and beyond to ensure we felt comfortable and looked after throughout the night. It’s rare to find such a seamless balance of warmth and efficiency, but AMIRO nails it.

The food itself was phenomenal. Each dish was crafted with care, beautifully presented, and absolutely delicious. From starters to dessert, the ingredients felt fresh and flavours were bold yet balanced — exactly what you hope for in an Italian dining experience.

It’s clear that AMIRO takes pride not only in their menu, but also in the hospitality and overall experience. A heartfelt thank you to the team for such a memorable evening — I’ll definitely be recommending this gem to anyone...

   Read more
Page 1 of 7
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Posts

Christina Pham-LeChristina Pham-Le
We got a reservation for 20:45 on TheFork since we saw this restaurant with high ratings on Google. I've never seen my husband send back a dish before, it was very very bad. At least the reservation made the food discounted, and it was lower priced than expected because of that. Overall, I don't recommend this place. The octopus salad, was a few flowers on the plate, with some very fishy octopus, extremely rubbery cuttlefish, and tasted like freezer ready fried shrimp (five pieces of seafood for €16). Grilled octopus is his favorite dish, as someone that generally doesn't enjoy seafood, that's a very specific taste. He described it to the manager as the worse he's ever had, and they removed it from the bill. The bottle of pinot grigio from Elena was fine. It didn't have much body, and was a very easy drinking pinot grigio. The waiter forgot the ice bath for this white wine until we were nearly done with it, but it came out eventually. They never came back to ask if we wanted more water after we finished the first bottle. The steak, my husband politely said was just unseasoned, and the parmesan was it's saving grace. I tried a piece and thought it was hot garbage. The fat wasn't rendered at all, and made the texture like play dough. For some reason it came out at the same time as the octopus appetizer, and not at the same time as our other main, the gnocchi. It was also placed on top of his sharing plate as if it was a charger plate, but they took my sharing plate away when the gnocchi came. The gnocchi was OK, it wasn't bad, and it wasn't great. The bread didn't come until after the mains. We declined to stay for dessert or limoncello. For those that don't know, literally nearly every restaurant will bring you limoncello as a digestivo. It's not special. I've never seen such behavior from a restaurant and its staff. The restaurant was nearly empty but only was taking reservations, but it was like the staff were cosplaying at ever having run a restaurant before, the entire first floor and entryway were unmanned. I hope they get better.
AnneAnne
We booked a pasta and tiramisu course via viator. I attended already several cooking classes all over the world and I still must say that this was one of my favorite experiences so far. The ambience in the restaurant, the food, the explanation was very nice. We were super lucky because we had the course of only four people, so there was plenty of time for the Chef and Claudio to show us everything in patience. The price of the course could easily be doubled and I’d still pay for it. I can only recommend this if you’re ever in Napoli. And in case you don’t want to attend a cooking class: the food they brought out of the kitchen, looked fantastic and mouthwatering!
Yunus AltindalYunus Altindal
Wow, this restaurant is something else. The food is top-notch, and the warm, stylish, artistic interior adds so much to the experience. The carpaccio is a must-try, as are some of the creative fusion pastas. So intense, tasty and balanced. The staff are exceptional.. professional and genuinely kind. Claudio let us in even tho the place was basically closed, served us coffee with a smile and shared useful tips about Napoli.. all while running a pasta class! Andrea and Silvio, true Neapolitans who are passionate about wines and pasta, made us feel right at home. If I lived in Napoli I would visit this place regularly. 10/10
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Naples

Find a cozy hotel nearby and make it a full experience.

We got a reservation for 20:45 on TheFork since we saw this restaurant with high ratings on Google. I've never seen my husband send back a dish before, it was very very bad. At least the reservation made the food discounted, and it was lower priced than expected because of that. Overall, I don't recommend this place. The octopus salad, was a few flowers on the plate, with some very fishy octopus, extremely rubbery cuttlefish, and tasted like freezer ready fried shrimp (five pieces of seafood for €16). Grilled octopus is his favorite dish, as someone that generally doesn't enjoy seafood, that's a very specific taste. He described it to the manager as the worse he's ever had, and they removed it from the bill. The bottle of pinot grigio from Elena was fine. It didn't have much body, and was a very easy drinking pinot grigio. The waiter forgot the ice bath for this white wine until we were nearly done with it, but it came out eventually. They never came back to ask if we wanted more water after we finished the first bottle. The steak, my husband politely said was just unseasoned, and the parmesan was it's saving grace. I tried a piece and thought it was hot garbage. The fat wasn't rendered at all, and made the texture like play dough. For some reason it came out at the same time as the octopus appetizer, and not at the same time as our other main, the gnocchi. It was also placed on top of his sharing plate as if it was a charger plate, but they took my sharing plate away when the gnocchi came. The gnocchi was OK, it wasn't bad, and it wasn't great. The bread didn't come until after the mains. We declined to stay for dessert or limoncello. For those that don't know, literally nearly every restaurant will bring you limoncello as a digestivo. It's not special. I've never seen such behavior from a restaurant and its staff. The restaurant was nearly empty but only was taking reservations, but it was like the staff were cosplaying at ever having run a restaurant before, the entire first floor and entryway were unmanned. I hope they get better.
Christina Pham-Le

Christina Pham-Le

hotel
Find your stay

Affordable Hotels in Naples

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We booked a pasta and tiramisu course via viator. I attended already several cooking classes all over the world and I still must say that this was one of my favorite experiences so far. The ambience in the restaurant, the food, the explanation was very nice. We were super lucky because we had the course of only four people, so there was plenty of time for the Chef and Claudio to show us everything in patience. The price of the course could easily be doubled and I’d still pay for it. I can only recommend this if you’re ever in Napoli. And in case you don’t want to attend a cooking class: the food they brought out of the kitchen, looked fantastic and mouthwatering!
Anne

Anne

hotel
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hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Wow, this restaurant is something else. The food is top-notch, and the warm, stylish, artistic interior adds so much to the experience. The carpaccio is a must-try, as are some of the creative fusion pastas. So intense, tasty and balanced. The staff are exceptional.. professional and genuinely kind. Claudio let us in even tho the place was basically closed, served us coffee with a smile and shared useful tips about Napoli.. all while running a pasta class! Andrea and Silvio, true Neapolitans who are passionate about wines and pasta, made us feel right at home. If I lived in Napoli I would visit this place regularly. 10/10
Yunus Altindal

Yunus Altindal

See more posts
See more posts