Osteria Landi — Restaurant in Rome

We were looking for a place with a creative, interesting take on local food and Osteria Landi hit the jackpot. We came back again the next day.

Their tasting menu is great value for money - 6 courses (smaller versions of the à la carte dishes) for 50 euros. Unheard of outside of Italy. We ended up getting 7 dishes ("Today, we have 3 antipasti") and we loved every bite. Simple, true to the ingredients, well-balanced. Their take on a shrimp cocktail was especially exciting, their gnocchi are soft and delicious, the desserts are just perfectly satisfying after a well-balanced meal of veggies and protein.

The wine list is interesting, well presented (love the little icons informing the guest about the maturation process and origin of the wine) and, again, great value for money. Great selection of organically grown and naturally fermented wines.

The service was very attentive and warm. The atmosphere is nice and laid back. We finished the evening with espresso and scotch (they do have more than one!) and, if we had more time here, we would probably come back and try the rest...

Ok so went here on recommendation of a local bar person. Glad I did as it was a standout meal of my trip . Limited menu but done extremely well , I had the fish fo the day which was exceptional , came with beans and pared with wine, bread and some sardine for entree, was exceptional. I only speak English and the waiter Italian, but was made to feel welcome, ordering was easy. I would go again tonight if I could. Located with room inside with aircon or tables outside , great...

Beautiful little location, with a calm, relaxed, and intimate atmosphere. Delicous hyper local cuisine with great service and even more delicous desserts. The surprise star of the meal was the house made Focaccia (best bread we've had in Rome), which served as perfect tool to soak up every last bit of the sauces (if we were at home, we would have licked the plates clean). If you enjoy seafood it is a must visit for...