At first glance it looked like a nice place with a good vibe. Me and my partner were very excited as this was our first dinner in Santa Margherita. They have nice tables outside with a nicr view. The customer service and the atmosphere was fine. We started with the bread with olive oil. Some of the bread was rock solid and one piece was alteady bitten. If you are planning to go there, stick to the prepacked Grissini. The octopus salad was good, but the potatoes were uncooked and hard. The spaghetti with clams were delicious but the were so many emptey shells on the plate (probably just for looks), and so many broken that I almost broke a tooth. The octopus ravioli tasted past due. The Scaloppine limone were pretty tasty. Over all, we would not really recommend dining there.