I was honestly surprised by how good the pizza was here. I didn’t expect much at first, having pizza in Japan, and in such a small town, I wasn’t sure what to expect. But I was really happy with my choice. I ordered the Rucola e Capricciosa, and it was absolutely delicious. The ham was perfectly selected, and the cheese had a very rich flavor and gave the pizza a wonderful depth. You could really taste that it was made with care and good-quality ingredients.
The ginger drink I had with it was quite strong, but I loved it. Overall I left very satisfied. A lovely, well-made pizza that exceeded my expectations, especially in such...
Read moreBest Italian food we’ve had in Japan! Cozy little restaurant with friendly service and bright atmosphere. We had the swordfish tomato sauce linguine, green peas and sausage pasta, and margarita pizza. Each dish came with a green salad and a flan type custard. Each meal was ¥1200. Arrived around 12:30 and waited about 20 minutes for a seat. Only 18 seats total inside the restaurant. Would definitely go...
Read moreBest pizza and pasta we had in Japan. The antipastos are not to be skipped- most importantly the seafood and tomato sauce w/ toasted bread. The chef/owner was somewhat unbothered at first, but by the end of our meal was friendly and warm. Portions are large- we were STARVING and figured the pizzas would be smaller as they are at other Japanese pizza restaurants, but they...
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