Ichiran — Restaurant in Kobe

I love this place when I want a nice, solo meal without distraction. I really like that you can personalize your ramen. I'm a rich broth, extra onions, extra garlic, extra spice kinda girl. I cannot give 5 stars because I do not like the egg. It comes unpeeled and cold. I much prefer mine halved in the broth. The pork isn't the super, most bestest either, but it does the trick. It is my #2 ramen place. It sit right below it's competitor Goshoken on the corner. I choose Ichiran when I feel like I want to get messy and eat a...

Simply the best Kyushu-style ramen (pork base) option in Kansai. It is not, however, a place to go and socialize since they wedge you in to little individual stalls. Expect to wait during peak times. First, buy at ticket from the machine for what you want. Next, they will give you a form to personalize your ramen (noodle consistency, flavor strength, garlic, chili sauce, etc.). A great place for a quick and delicious refuel, especially if you are eating alone. English-friendly...

Consistently delicious tonkotsu ramen!🍜 Perfect restaurant for solo-diners.

Regardless of the location, Ichiran is very tourist-friendly, offering their menu in different languages.

It’s also very easy to customize your ramen, so you can discover a tonkotsu ramen that’s...