Cafe Creperiz — Restaurant in Kutchan

LOVED the crepes here. they use rice flour so everything’s gluten free. it’s so different from your regular french crepes that use wheat or buckwheat, has a sweeter taste to it. savoury crepes were awesome, my fav was the prosciutto egg and cheese one. tuna was good too.

if you’re a canele fan, i highly recommend having a go at theirs. a little different from the regular cuz it’s refrigerated, but they also use rice flour which makes the taste and texture different.

one of my favourite...

A very nice and cozy gluten free place in Kutchan. Everything in there is gluten free, but we didn't ask for any cross contamination, because we are not celiac. Celiacs might want to check first.

The Crepés are very delicious and you hardly taste a difference to normal Crepé. The menu is bilingual, japanese and english. Although the two ladies behind the bar don't speak much English, they are very nice, helpful and accommodating. We had a wonderful time. Totally...

One of the cutest dessert shops we stumbled upon in Niseko! The coffee was excellent, and the crepe was absolutely delightful—soft, flavorful, and melting in our mouths. The cozy and intimate atmosphere made it even more special, creating the perfect spot to relax and enjoy a sweet treat. We loved the warm, personal touch of this place and can’t wait to...