Wagyu to Worldwide Niseko — Restaurant in Kutchan

Service here is amazing. We were welcomed by a warm hand towel in the midst of heavy snow. Staff speak good English. Price is reasonable

Surprisingly, the bun and the sauce were the stars here. Even if these two elements complement regular patties, I think I'd still like that combo just as much.

I'm used to burgers where the meat juice/oil carries the flavor, and that was the kind of burger I was expecting when I bit into wagyu beef. Welp, that's not the case here. However, the burger is lighter and won't put you to sleep afterward.

I have mixed feelings about this one, and not sure if the patty is overcooked(?) on purpose. That being said, the overall quality is definitely 5/5.

I would highly recommend giving this place a try for something different. Even if the patty doesn't wow you, the bun and the sauce...

Craving a burger dinner on holiday with my sashimi-loving wife. She found a good burger and I found a good wife. Service dine in was friendly, warm, and excellent. Wow! Outstanding burgers. We had the classic cheeseburger with Kobe beef and jalapeño burger with wagyu beef. I loved the chilli chutney. A bun like how Heston Blumenthal would put it together—magically refused to be compressed. Perfectly imperfect 侘寂 patty. Simple straightforward no-b.s. local beer. Restaurant like a burger joint ought to look. Well-ventilated. Good atmosphere. Good choice of music. Price offers made things affordable for us younger workers (thank you!). I’ve worked in Melbourne and NY (neighbourhood pre-hipster Brooklyn burgers as a poor student)—definitely...

A hamburger restaurant that is very popular in Tokyo and Kyoto has landed in Niseko! You can choose between Kuroge Wagyu and Kobe beef according to your budget. I ate both of them during my stay. The more I chew, the more delicious the Kobe beef was, and it was totally wonderful. Aged potatoes are also valuable, and there are almost no places in Hokkaido where you can eat them. Please give it a try.

From late December 2024, this hamburger can be enjoyed not only in front of Kutchan Station, but also at a large tent-shaped restaurant in Izumikyo, Hirafu, during the winter. It will be useful for skiers and snowboarders from all over the world. I will...