This is an absolute gem hidden in the middle of Shizuoka. The environment of the restaurant is amazing, with the wooden tables and the old Japanese style architecture. Also, there are some tables outside that are just charming and perfect for a place that sits literally in front of the ocean. The service seems to be done by the family, who are very good in the hospitality. I have the "omakase set", for 2500 JPY. Sure, it is pricey - especially for a place in the middle of nowhere - but the good is amazing. Very fresh sashimi. Delicious pickles. Amazing rice. A thick and rich miso soup. Perfectly fried tempura, with very yummy vegetables. And the most impressive, the Sazae (Turban Shell) cooked on burning salt in front of you. It is a great amount of food with amazing quality. It was one of the great culinary experiences I had in Japan. Please stop by if...
Read moreThe Izu peninsula is famous for its locally caught Red Snapper. My friends and I went to 磯一 restaurant in Shimoda and got the Selected Set Meal (2200 yen) which comes with red snapper sashimi, grilled turbon shell, and tempura, and the Simmered Fish Set Meal (1700 yen) to share between the three of us. It was AMAZING. The grilled turbon shell was on fire in front of our eyes, and everything in this family restaurant...
Read moreSuch a charming restaurant that we managed to dine at for lunch on a weekday. We were surprisingly the only customers there and served by a really cute obasan. We tried a variety of the sets and the one that really stood out was the grilled fish! It was done perfectly and the portion was generous too. We found the simmered fish to be a little tough but the...
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