enotèca — Restaurant in St. Brelade

This experience was from about a year ago but was compelled to voice my opinion. Came here for my birthday dinner, atmosphere was good, staff friendly however the food is so ludicrously expensive. When I go out and order 2 meals I do not expect to leave a restaurant hungry, but I am starving because the portion sizes are ridiculously small. The steak was the size of a thumb served with quite literally a TEASPOON of mash, for £40!!! I’m not sure who thought that this is an appropriate size for a main meal and with that price tag. What was even more disappointing was that they charged us £20 for cake service. To bring out some plates and spoons… we were a table that almost spent £350 that evening, why is £20 being charged to bring out a cake? For a server to bring out a cake it does not warrant a £20 charge on top of an already very large bill. Oh and not to forget, we paid a deposit before coming as we were a table of more than 7. Didn’t take it off the final bill and had to chase up our money after we left. Really disappointed with that. I voiced my frustrations very respectfully over email but absolutely no response or acknowledgment afterwards so therefore I am compelled to leave a negative review. Would...

We’ve been visiting St Aubin for years now and were sad to discover the previous deli on this site had closed. But Enoteca already seems to be a fantastic recent addition to the area’s stand-out food and wine culture. The centrepiece seems to be a very generous range of natural wines but the simple food menu is brilliant too and the whole serving team are incredibly friendly and kind. We think this place richly deserves to become a destination venue in the south west of Jersey and we hope they go from strength to strength. We’re already looking forward to returning in the future to sample more of their amazing...

One of my favourite places to eat out in Jersey. Wine, food, service, all perfect and unique - a slice of Italy in the corner of St Aubins. Everything is freshly made, locally sourced where possible, organic, and put together with love and a clear passion for quality. I would agree with others that it is on the expensive side, but everything is these days, and you 100% get what you pay for - I totally disagree with some that have said you come away hungry, the portions are spot-on and I always leave feeling satisfied and like i have been well looked-after by people who care. Can’t...