Kelinka — Restaurant in Almaty

Well, this spot just leaves a pale impression. It seems that dishes which should naturally have rich flavors simply don’t here. When you eat, you don’t really feel the taste - it’s as if all the flavors have disappeared, faded, or evaporated. A pale taste overall. I don’t know, maybe the chefs or cooks aren’t doing their jobs properly.

Also, attention to product quality is important - there have been several complaints from customers feeling unwell, especially when it comes to meat used in doner-type dishes. The place isn’t very clean, which is disappointing for a restaurant that aims to present itself as quality.

Service is slow and unresponsive. Objectively, it’s a...

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[offers an authentic taste of Kazakhstani cuisine in a warm, traditional setting. The beshbarmak was hearty and flavorful, with tender meat and noodles in a rich broth. Baursak was crispy and delicious, and kazy was well-seasoned. Portions are generous, ingredients fresh, and prices reasonable. The staff is friendly and knowledgeable. A must-visit for a unique, delicious Kazakh...

We use Google Translate to communicate since they can't speak English. When I asked the name of the dish, waitress gave a big SIGH and shrugged. The food takes a very long time to arrive. When i asked for take away, the waitress gave a plastic bag, like doggy food. But. The Karak Tea is amazing. Drink it with...