Street Pizza & Osteria — Restaurant in Riga

Updated from previously 2020 5 ⭐ to 3

2024 review: SHAME ON THE ATTITUDE There is no right attitude and culture under, maybe they have the Pizza recipe done Napoli style, but it is super overpriced. And they put in delivery pizza with mozzarella di bufala that it comes ruined and you will not be able to eat it, it will goes directly to the rubbish. If you cannot pack it in the appropriate way, why you do this for your clients?

Also, all the time when we order we ask to slice the pizza, no is never done, then if you do not have a knife you get to it il whole.

Is super strange attitude, the pizza is the best, but attitude is one of the worst.

2020 review: For sure is the best pizza in Riga. Maybe in whole Europe, tastes like in Naples!

Also there is plenty of Italian food and products you can buy if you like to cook at home, green olives are the best here.

In the evenings so crowded, literally no free tables, better book ahead.

I don't know who is the owner, but thank you for the place indeed.

About the pizza price, starts from 5 EUR ends with 14.50 EUR. And they do have...

Unfortunately this place just pretends to understand the idea of making pizza. Just by buying ingredients from Italy and having a real stone - oven you don’t immediately produce a tasty pizza. The pizza was burnt like charcoal on the downside (because they don’t clean the oven from excess flour I assume), the middle of the pizza was raw, tomato sauce was just tomato (no spice , no pepper, garlic, whatsoever to make a tomato sauce tasty), hard and chewy mozarella with no taste. Exactly 1 small leaf of basilic in too. Also the customer service wasn’t what I expected. When we answered to the question how we liked it that we honestly thought it was quite bitter and burnt the waitress just responded in a very grumpy way if ‘we had seen their oven’. Yes, thanks we saw it but that doesn’t excuse a burnt pizza. Then upon leaving the was very huffy, she couldn’t say a small sorry for that we didn’t like it and also didn’t try to compensate in any way. ...

been a regular for years. after tonight’s unsuccessful attempt to have dinner, we won’t be returning. the restaurant closes at 9pm, and i called to book a table at 8:15 mentioning we won’t be able to arrive earlier as we were coming from the countryside. the guy on the phone said it’s totally fine. at 8pm i called and asked to start preparing our pizzas for us because we were hungry and so we don’t have to rush / delay the closing of the restaurant. the lady on the phone, with a tremendous attitude, dismissively said “we don’t do that”. not even a hint of hesitation in trying to approach the client’s request. I asked twice, nothing went through the dumb skull. Very sad, since the food is actually good, but with that kind of treatment there is no desire to return. the management should take into...