I visited this place a few years back on a discovery attempt. Upon arrivel the hostess measured us up and identified us as non regulars and as a party of 2 not worth being seated anywhere decent so we were given a table in the furthest corner of the place near the kitchen exit just across from a make-shift cooling unit which they had seemed to place there and that was making a constant whirring sound. As we sat down we noticed the AC vent over the bar facing us on the left was dripping water on the bar and in front of it, so much for that French atmosphere which they so hard try to PR-shove down people's throats. Getting a waiter to notice us, being given a menu and making our order was an ordeal and the dishes were served in haste, as in the guy placed the dishes on the table while looking elsewhere (perhaps there was a good tipping table on the floor we did not know about). Even asking for the check involved waiting 10 minutes! The food was good though, not exceptional like some would want you to believe, but ok.