Borneo Duck 鸭之家 — Restaurant in Borneo

The Tuaran seafood noodles were nice. However, the waiter missed my friend’s order and insisted that we didn’t make that order. So, when we followed up, they treated it as an add-on. We had to wait a long time, and even after checking with them, they said it would take at least another 10 minutes since it was considered an add-on.

Additionally, the chicken breast was undercooked, and taste-wise, it wasn’t a good choice for us.

The Lihing Tuaran noodles tasted good, just slightly oily. The place is divided into two sections, one mainly serving Tuaran mee and the other focusing on Hock Chew red wine noodles and other dishes. it’s a shared space, but if you sit on a specific side, you better order at least one of their dishes, which I think is fair enough.

The regular Tuaran noodles come with pork slices. The noodle portion is small, but the amount of pork is quite generous. No harm in...

I was quite disappointed with the portion size of the Tuaran Mee I ordered via Grab. Unfortunately, I didn’t have the chance to check it immediately as I was rushing for a flight. When I finally did, I found the portion surprisingly small considering the price (RM 14 on Grab app). The taste and texture were both average—not particularly impressive. Overall, the value for money just wasn’t there. You should be ashamed...

The Tuaran Mee was just average … nothing really stood out in terms of flavour or texture. On the other hand, the soup noodles topped with roast pork were actually pretty tasty. The broth had a nice depth of flavour, and the roast pork added a rich, savoury touch. But it was a bit on the oily side, which might not be...