Little Fish Village Seafood Noodle 小渔村海鲜粉 — Restaurant in Borneo

Taste: 5/5 Presentation: 5/5 Portion size: 4/5 4 Temperature: 4/5 Service: 3/5 Value for money: 4/5 Overall: 5/5

Nice clean plc, it's another selfservice w tissues on the wall n ur utensils at the far corner. My fish soup rm15 was sent to the wrong table n the plc wasn't even crowded. My wife had hers arrive b4 mine, anyways... Soup tasted good not overpowering, the bowl was reasonable in size n was filled w ingredients n the fish was nice n chunky, overall a satisfying meal n will definitely return to try other dishes

Update 30 April Tom yam is not bad at all, unfortunately the tomoto soup was almost tasteless, so u might want to...

The food was absolutely delicious and full of flavours! The wantanho had a delightful wok hei flavor and the seafood was incredibly fresh! We also tried their fried wantan and fried fupi (not pictured—forgot to snap a photo), and both were quite decent. The only downside was the hot environment, which made the dining experience a little less enjoyable. However, the food made up for it and we’ll definitely be back. Keep up...

On the owner's recommendation, I tried their Tom Yum fish noodle, should be their best. The dish is fragrant with spices and lemongrass, featuring a thick broth that is sweet, sour, and spicy, leaning more towards the sweet side but still enjoyable. The fish is fresh and flavorful. The only downside is the use of transparent mihun, resembling dong fen, which lacks rice taste. The price RM18 is average and the portion...