Cherry Club & Restaurant — Restaurant in Borneo

Food is generally good, the single fried food is more affordable than the ala carte. If there's no dim sum cart, the dim sum dishes take really long to prepare after ordering. Beef balls are so dry, the rest were allright. Minced meat kon lou mee (RM8.80 bfast special) was a bit chewy but the overall dish was tasty. The portion was average. Some of the dish come out fast, some of them are bit slow. Recommend the minced meat chicken noodles, the watan hor and marble tofu. There are breakfast and lunch sets available. There's no pork in the menu.

Most of the drinks are nothing special, especially the bland teh si. The honey latte was nice tho, and they also offer pandan coconut juice.

Dining hall is kinda grand, like a hotel restaurant. Great lighting with many window seats. Extremely clean washroom...

Their employee spilled boiling water onto my leg, didn't bother to get me ice for me until my mom asked them for it. They didn't even give me some first aid cream, a huge breach of HACCP of not having an in-house first aid kit for such negligence, let along for an establishment that big (DBKK should look into this)! The involved employee didn't even bother to apologize and in the end a more senior employee came to apologize to me. The aforementioned employee is nowhere to be found. A huge brown scar is now left on my leg where it was burnt. Other than that, we also urge them to serve the drinks to us 3-4 times, it wasn't until we finished our meal the drinks are finally served to us. Never gonna visit this restaurant...

The food is good. It is so much better than so many places. So are the dim sums. Then why 2stars you ask? It's for the service. Man, for food this nice, the service really is bad. Sat for 15mins before anyone asks about what drink you would like. Pre-booked on Saturday. Then tell us 1 of our dishes were "mis-placed", whatever that meant... First time I heard from restaurant that they misplaced your food. Hmmm... When queries about this, they pushed all the blame on their manager. When requested to see their manager, he/she never showed up and further queries were futile. Didn't asked anymore as we didn't want to face the wrath of angry workers giving "extras" in your dish. If you plan to go there, be...