The food is great. There is a new tomyam stall called 'Thai Tomyam' managed by Amin & Shima, both great cooks. There is also a 'economic rice' stall in the daytime which sells great, tasty dishes. Authentic capati is sold by a Punjabi couple, in the evening. You might want to try the Char Koay Teow/fried rice sold from a stall outside the coffee shop, managed by a Thai lady. Nice stuff too. Perhaps the best is the Chinese dimsum stall in the evening. Very famous for its "char-siew pao" and yam puffs ("woo-kok"). The drinks, however,...
Read moreTHE FOOD IS VERY TIES TIE AND MASS TRIED THE KOPI IS VERY DID LISEATS MAST TRI WELCOME TO BEE SAN RESTAURANT HALTI FOOD .........I LIKE KIDD .............I'M SHARE ITS POST TO ALL MALAYSIAN PEOPLE AND PENANG PEOPLE TO COME VISITING THIS RESTAURANT IS NICE AND CLEAN TANK YOU ALL TO SUPPORT THIS...
Read moreThe dim sum stall in this shop is quite tasty and the price is also reasonable. The char siew pao are made on the spot and steam after final proofing. There are other hawker foods available as well as nasi kandar. Understand that there are Thai foods...
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