Go Juu-Ya — Restaurant in Kuala Lumpur

I’ve been to this restaurant three times, and this visit was the worst. I ordered the Saiko Sake (listed as 300ml), when the drink arrived we had our suspicions. So we demanded proof, the boss came out to ‘demo’ the pour, showing that the demo jug at about 290ml, and after pouring into the serving, there was still about 10ml left in the demo jug. Meaning actual drink was only served with 280ml. No apology or compensation was offered.

In addition, all their employees are camped inside their Aircond area. Need to raise my hand like 5 times with 1min intervals just to get their attention to refill my green tea. Very disappointing experience and poor...

As someone who’s extremely picky about sushi, I was genuinely impressed by the quality of the salmon sushi at Gojuuya. The slices of salmon were thick, beautifully marbled, and melted in the mouth with a clean, buttery flavor. The balance of fat and freshness was exceptional—every bite felt like a little taste of the ocean.The chef uses premium, freshly flown-in fish daily, paired with perfectly seasoned vinegared rice that holds its shape without being dry. The rice’s temperature was spot on, enhancing the flavor of the fish without overpowering it. Honestly, it rivals what you’d find in top-tier sushi bars in Tokyo or Osaka.The service was...

Paid a visit to this place due to the high rate reviews. Place looks attracting and cozy in vibe. Ordered few dishes and they did come in appealing presentation and colorful plating. Chawanmushi is highlight of my dinner. However the taste of some foods slightly under my expectation, abit regret for not ordering the curry rice as per popular recommendation. On positive note, the staff are very attentive and friendly. The boss is receptive to my feedback on food taste. There's definitely room of improvement in term of the food quality and taste, hopefully there'll be a surprise for...