Kafe Wake Me Up — Restaurant in Petaling Jaya

The Basque Burnt Cheesecake at Kafe Wake Me Up: A Slice of Perfection

Among the treasures on Kafe Wake Me Up’s menu, the Basque Burnt Cheesecake reigns supreme. This dessert is not just a sweet treat—it’s a culinary experience that leaves an indelible impression on your palate.

At first glance, the cheesecake exudes rustic charm with its caramelized, slightly charred top—a hallmark of a well-executed Basque cheesecake. The crustless edges are wonderfully rich and golden, giving way to a creamy interior that practically melts in your mouth.

The flavor is a harmonious balance of sweet and savory. The caramelized exterior adds a subtle smokiness that complements the luscious, tangy cream cheese filling. The texture is its pièce de résistance: velvety, custard-like in the center, with just enough structure to hold its shape.

What truly sets Kafe Wake Me Up’s Basque Burnt Cheesecake apart is its attention to detail. Each slice is perfectly portioned, served with a dollop of lightly whipped cream that adds a cloud-like finish. Pair it with one of their signature pour-over coffees, and you have a match made in dessert heaven.

Whether you’re a cheesecake connoisseur or simply someone with a sweet tooth, this dessert is worth every calorie. It’s the kind of indulgence that makes you slow down, savor each bite, and, most likely, order a second slice.

Pro Tip: Get it fresh in-house for the best experience, though they do offer takeaway options for when you just can’t leave without bringing a slice...

I came across with cafe by coincidence - actually my intended destination was Augmented Cafe but it was closed that day. I had just finished my lunch and dying for a cup of coffee. Don't feel like going somewhere else, I fired up Google and found this cafe further up.

This is a typical cafe setup with murals on the wall. But what I like about them is the fact that we were greeted as soon as we walked in by the friendly owner. We quickly found ourselves a table and ordered. Wanted just to drink coffee initially, the sight of classic Italian dessert caught my attention

◾Tiramisu - honestly I quite like overall flavour of this dessert. Not too sweet and not too pretentious - just don't expect authentic Italian flavour and you'd be fine. ◾Coffee - the flat white and iced black kicked me up from the food coma right away.

Haven't got the chance to try their food properly, as I noticed that they serve hot food too. First impression was good, maybe next time I'll stop by for...

Seafood carbonara pasta tastes weird and bad tbh, they add jimaca (yam bean) in it, and there’s a minty taste in the pasta somehow. This is also the smallest tiny prawns and squid in a seafood pasta I’ve ever eaten, and no other seafood already which fish and mussels are commonly found anywhere else, but they put shimeji mushroom instead. No cheesy no creamy taste at all. Not to mention the pasta is pricey. I can get from another store nearby for 40% cheaper with big prawns, mussels, fishes, and squids.

I placed order on Foodpanda for pickup but apparently the price is even more expensive than the price in store. I might as well buy in store when I arrive?? All other restaurants pickup price is lower than price in store.

I couldn’t finish the pasta and threw them away because I really felt disgusted when I tried to...