SS2 Fatty Duck 卤鸭肥 — Restaurant in Petaling Jaya

Battle of Braised Duck Part 1

Only in operation when the sun starts to set, Fatty Duck is a crowd favourite in SS2 Station 8 Kopitiam. My last time eating here was n-years ago, so I want to relive the memory to see if it was as good as before.

When we arrived - we were stuck in the Friday night jam by the way - the boss said that they were almost sold out but still got some for us.

◾Braised duck & liver - maybe we were famished so we devoured everything.. the braised duck was soft & tender, but the liver tasted quite funky (not sure of the exact word but it was not foul tasting, just different). ◾Braised mushroom was always my choice as I love the earthiness of the fungi. ◾Side dishes - intestines had a bit of foul smell; salted vegetable was appetizing; braised beancurd and eggs were OK. ◾satay couldn't make the mark so don't bother to order from the stall. Meat was too lean and tough.

Although it's nearer, I'd rather drive further to PJ State for my favourite...

This Teo Chew braised duck stall is a hidden gem for lovers of rich, flavorful braised dishes. The duck is perfectly braised, absorbing all the savory goodness of the thick, aromatic sauce, making every bite tender and full of flavor. The highlight of the meal is the oily rice, which pairs exceptionally well with the braised duck, enhancing the overall taste with its fragrant and slightly greasy texture.

Apart from the signature braised duck, the stall also offers a variety of other braised delights, including pork, intestines, tofu, eggs, mushrooms, peanuts, and more, giving customers plenty of choices to mix and match their meal. The portion sizes are generous, and the prices remain reasonable, making it a great place to enjoy a satisfying and authentic Teo Chew-style braised meal without...

Revisited this place after years, and glad to know their braised duck is still pretty good. SS2 Fatty Duck is a stall operating in the Restoran Station 8 (formerly known as Restoran Okay). Known for their Teochew-styled braised duck rice, they also serve other side dishes such as braised tofu, braised pig intestine, Mui Choy, salted egg and others. The duck meat here is tender, and best eaten with their chili sauce that packs a punch. Prices here are reasonable. A single portion of Duck Rice as shown in the pictures costs...