A new place (for me) to go for breakfast at Lintas. The nasi lemak is served with char siew pork. There are yummy pastries such as polo bun with char siew pork filling and popia pastry with char siew pork filling. There are also other bread like sugar butter bread yummy (not good to eat if you have medical ailments like diabetes but you may eat just a pinch) The laksa is also worth a try. ... It's a corner shop opposite...
Read moreTruthfully, the nasi lemak is no longer what it used to be when it went viral before. Used to come here whenever I come back to KK. Came by twice this year and I find that the food is just mediocre, the meats were also too overcooked.
And I don't know if it is necessary to have so many fans in the same location. I couldn't enjoy my food, my hot drink and even the food becomes cold quickly.
Come over for the cakes...
Read moreMy favorite spot for Hong Kong style egg tarts and chicken pies. The egg tarts boast a fluffy crust that crumbles away, and the egg custard is just the right amount of soft and sweet. As for the chicken pie, the savory small chunks of chicken and onion make it absolutely delicious in a sweet, buttery crust with a beautiful criss-cross diamond pattern on top. I never miss the chance to grab a few pastries...
Read more