Yummy food and good parking space. Pre order the roasted goose at least a day ahead. The Mar chou chicken is the best. Kampung chicken steamed style. The chicken meat is so juicy and succulent that even the breasts taste like thigh. The roasted goose skin is crispy by not piping hot even when I was told to arrive at 11.30am to get it fresh out of the oven. It is uniquely baked in an oven with charcoal. Also I don't get the umph of goose meat taste. Oh BTW, no cut chilli no chilli padi. Better bring your own if you are the type that needs chilli padi with your meals. Parking is in abundance right opposite of the restaurant. Be there early before 11.45am to get a table. If you arrive after 12noon, you'll have to stand n wait till the first round of customers to finish their meals which can be after 1.00pm. Overall rating 8/10 good food. Reasonable price. Good parking. Service a bit under cause family business, lack of manpower. Some say it is expensive. Actually if you compare the goose price to other restaurants, they are not expensive. If you want the air cond room, go in a group of 10 and book the room at least a week ahead. Pre order all your dishes recommended by the lady boss and you'll be delighted at the speed the...
ย ย ย Read moreDON'T GO!!!!
We had lunch there and ordered roast half-goose, we aware that the price of half-portion-goose is RM186 but we ordered it nonetheless cause we want to try, however we were so disappointed. The portion for half-portion of goose is way way smaller compares to even a normal roast-half-duck ordered elsewhere, can someone explain to me that why a goose which in size supposed to be bigger than a duck but yet it has only 2 pathetic small piece of breast meat? Where are the rest ??! Really unacceptable, And you can see very clearly on the goose skin that the hairs were not removed properly and looks kinda disgusting.
Come on!! You charged premium price for goose, you should deliver in full as promised, don't deceive your customer cause they will never come back again!!
Total bill : RM323
Conclusion: it's not about the price but we don't like feeling being cheated. I will be of out my mind if I ever visit a second time.
100% NO GO FOR...
ย ย ย Read moreCalled a day before and at 10am and 1130am. Was asked to come at 2pm to avoid long waiting, since not require roast goose, they said no need to book. Arrived at 145pm and was told duck and chicken all sold out, only left vege, taufu and a few other pork dishes. Still a long wait and was told to leave if can't wait. Came all the way from Klang, just imagine. Will never come here again. Had to wait 40min for Chinese tea. 1 hour to wait for food ordered, see pic and already cold when served. It wasn't too crowded, merely made to wait on purpose or simply understaffed. The sauce for the braised fish head is...
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