El Patio Tlaquepaque — Restaurant in Jalisco

Mom and i went to Tlaquepaque for some shopping and we decided on The Patio.I started with the Fig and Mezcal Margarita. The smokiness of the Mezcal really complimented the fig. Very unusual Margarita. But tasty. I got Mom to try the Guacamole with Chapulines(Oaxcan Grasshoppers) which it was my 1st time trying them too. I was suprised they a nice gentle lime flavor and added a little crunch. I'm pretty game on what I ll try. I had the Chicken Breast Mole which was Delicious. The breast was a Large size, not over cooked. The Mole was a nice rich smooth flavor. Mom had the Pineapple fish. The fish looked amazing and was well cooked but I think they missed the flavor on the construction of the Pineapple and the sauce. Sometimes cooks just don't taste their food enough. The fish itself was very fresh. Great veggies but needs something more dominant and definitely more Salt(im not a salter usually). Maybe some peppers, or roasted garlic.. The flavor was their but too light. I hope this comes off as constructive as I feel you have a good dish. But can be...

"Immersing oneself in this culinary haven at El Patio is not just about savoring exceptional traditional Mexican dishes; it's an enchanting journey through nature's bountiful beauty. Set amidst lush greenery, vibrant blooms, and cascading foliage, the ambiance alone is worth the visit. Each bite of the meticulously crafted dishes is enhanced by the serene surroundings, creating a symphony of flavors and natural elegance. From the aromatic spices to the fresh ingredients, every aspect of the meal is a tribute to Mexico's rich culinary heritage. Whether it's the vibrant hues of a salsa fresca or the earthy aroma of slow-cooked mole, every dish tells a story of tradition and passion. Coupled with the gentle rustle of leaves and the fragrant breeze, dining here at El Patio is a truly immersive experience that nourishes both body and soul. A culinary gem where nature's embrace elevates every bite to an unforgettable...

We celebrated the day after our wedding at El Patio in Tlaquepaque, and it was an unforgettable experience. From the start, the staff was incredibly flexible and accommodating, helping us organize a reservation for 50 people. They made sure we were all seated close together, which made the celebration feel even more special and intimate.

The food was outstanding—flavorful, authentic, and beautifully presented. Every guest had something great to say about their meal. The service was exceptional too; the staff was attentive, friendly, and went above and beyond to make sure everything ran smoothly.

The ambiance was lively and festive, enhanced by live music that added the perfect touch to our celebration. We stayed for several hours and enjoyed every minute. Highly recommend El Patio for any special occasion or simply a great night out in...