Name: Restoran Carevic
Telephone: +382 68 872 099
Rating: 4.7

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Posts

Kedhrin GonzalezKedhrin Gonzalez

If you don't get the goat in milk sauce you're missing out big time. If you're not taking that leftover milk sauce back home and making biscuits and gravy with it the next morning, you're just not doing life right. SO good. I lived in Budva for a year and a half and went here for the first time as my last dinner before I moved to Bar and I realized I really messed up and should've been going here for a long time. I'll be back for sure. Kicking back wine, cheese, bread, goat, milk (if you're American, don't let the milk statement scare you, it's white gravy). Not the cheapest but it's worth it!

G MG M

Wunderbarer Service, der junge Mann verdient eigentlich seine eigene Bewertung. Wir wurden sehr freundlich begrüßt, die Getränke standen schnell da, Aschenbecher auch, zum Essen wurde dieser auch aufmerksam wieder entfernt. Die Gerichte kamen mit der Vorspeise in gutem Abstand. Der griechische Salat war wunderbar, man möge meinen das dieser auch nicht schwer zu zubereiten wäre, aber hierzulande ist die Esskultur noch nicht gereift, da hat uns dieses Restaurant jedoch wieder sehr positiv überrascht. Die Cevape waren ein Traum, weiches ganz feines Rindfleisch, sehr zart und wunderbarer Geschmack. In Kombination mit dem frischen Kaymak, dem frischen Brot und einem kleinen Tomaten-Zwiebelsalat wirklich sehr lecker. Anstatt Pommes bat ich um Kartoffeln, der nette Kellner empfahl mir mediterrane Ofenkartoffeln, welche mich an die Kartoffeln meiner Oma erinnerten, mit viel Öl, Karotten und frischer Petersilie, alles in allem wunderbar! Tolle Räumlichkeiten, viel Platz im Aussenbereich und auch innen. Wir fühlten uns mehr als wohl! Vielen lieben Dank für den kurzen, aber sehr angenehmen Besuch, wir werden öfter kommen!

B CoxB Cox

This was the best food we ate in our whole trip to Croatia and Montenegro by a long way. The service was great and the food recommendations were great. Highly recommend the bread, lamb chops with truffle mash potatoes and the tagliatelle with red pesto. Thank you so much.

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Featured dishes

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Burata Na Miksu Salata 90 Gr

Dimljeni Tatar Biftek 125 Gr

Dimljeni Carpaccio Od Ramsteka 125 Gr

Biftek Sendvič 300 Gr

Sendvič Sa Ćuretinom 300 Gr

Sendvič Sa Mortadelom I Mozzarellom 300 Gr

Sendvič Sa Pršutom I Mozzarellom 300 Gr

Sendvič Sa Dimljenim Lososom 300 Gr

Pizza Mortadela Pistaći 600 Gr

Pizza Capricciosa 600gr

Pizza Pršuta Burata 670 Gr

Pizza Marinara 470 Gr

Pizza Peperoni 600 Gr

Pizza Četiri Vrste Sira 600 Gr

Gourmet Pizza 600gr

Pizza Margarita 600 Gr

Penne Sa Biftekom I Vrganjima 275 Gr

Tagliatelle Pesto Roso 275 Gr

Crni Risotto Sa Sipom 300 Gr

Lingvini Sa Vongolama 300 Gr

Risotto Sa Gamborima 300 Gr

Taljatele Sa Gamborima 300gr

Lingvini Karbonara

Risotto Sa Piletinom I Povrćem 300 Gr

Piletina U Sosu Od Kikirikija 350 Gr

Burger Carević 180 Gr

Carska Rebra 400 Gr

Ćevapi Na Kajmaku 300 Gr

Hrskava Piletina 350 Gr

Jagnjeći Kotleti 250 Gr

Teleći File U Sosu Od Smrčka 300 Gr

Salata Sa Biftekom 150 Gr

Cezar Salata 150gr

Salata Sa Hobotnicom 150 Gr

Lignje Na Žaru 300 Gr

Hobotnica Na Žaru 275 Gr

Frigane Lignje 300gr

Gambori Sa Crnim Rizotom 250gr

Parmezan 100 Gr

Majonez 50 Gr

Grlovano Povrće 250 Gr

Aromatični Krompir 200 Gr

Sos Tartufi 1 Dl

Pomfrit 200 Gr

Svježi Tartufi 1 Gr

Arborio Pirinač 150 Gr

Penne 100 Gr

Pire Krompir Sa Tartufima 200 Gr

Demi Glace 2 Dl

Ketchup 50 Gr

Puter 50 Gr

Mediteranski Krompir 200 Gr

Dalmatinsko Varivo 200 Gr

Pire Krompir 200 Gr

Kiselo Mlijeko 2 Dl

Grilovana Špargla 150 Gr

Juneća Ragu Čorba

Riblja Čorba

Potaž Dana

Sezonska Salata 200 Gr

Mix Zelenih Salata 250 Gr

Krempita 200 Gr

Pita Od Malina 225 Gr

Aqua Viva 0.33l

Guarana 0.25l

Knjaz Milos 0.25l

Aqua Viva 0.75l

Orangina 0.33l

Pepsi 0.25l

Evervess 0.25l

Red Bull 0.25l

Cockta 0.25l

Pepsi Max 0.25l

Knjaz Milos 0.75l

7Up 0.25l

Mirinda 0.25l

Reviews of Restoran Carevic

4.7

(88)

5.0

34w

If you don't get the goat in milk sauce you're missing out big time. If you're not taking that leftover milk sauce back home and making biscuits and gravy with it the next morning, you're just not doing life right. SO good. I lived in Budva for a year and a half and went here for the first time as my last dinner before I moved to Bar and I realized I really messed up and should've been going here for a long time. I'll be back for sure. Kicking back wine, cheese, bread, goat, milk (if you're American, don't let the milk statement scare you, it's white gravy). Not the cheapest but...