Bakhuisje Eindhoven 🍞 — Restaurant in Eindhoven

I got the very good looking pistachio croissant and although it looked good, the croissant was disappointing as I expected a more intense pistachio flavouring. The creme is similar to a whipped cream with a light pistachio flavour and of course, for it to remain on the croissant, the paatry must be cold. I did not really like the cold pastry (maybe because it was a cooler morning) and once you bite from the cream together with the croissant, you no longer feel the pistachio. On the other hand the cinnamon bread was more tasty. There are more products to try at the bakery and it is probably worth exploring, but for a pistachio enthusiast, it was not the...

This is a small bakery with homemade pastries and breads, and it is very worth it! I have tried the banana bread, pistachio cake, almond croissant and pistachio croissant, all of them were delicious and can’t wait to try more! They also have coffee and a variety of teas which is very nice to accompany the pastries. The only downside is that there is no place to eat it there, so you have to take everything you order with you to eat somewhere else. Aside from that, I...

Buying a 4,5€ „pistachio“ croissant - that is EMPTY and just has some green heavy cream on top with cute flowers. The croissant itself is „okay“ no big difference with the supermarket croissants.

But it’s really sad - that they focus on the looks instead of the quality.

They should use REAL Pistachio Cream - but sure this is much more expensive and the profit is lower.

Definitely won’t recommend it - and won’t try it again....