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Hunger Monger Seafood — Restaurant in Napier

Name
Hunger Monger Seafood
Description
Nearby attractions
Napier isite Visitor Information Centre
100 Marine Parade, Napier South, Napier 4110, New Zealand
Par2 MiniGolf
106 Marine Parade, Napier South, Napier 4110, New Zealand
MTG Hawke's Bay
1 Tennyson Street, Napier South, Napier 4110, New Zealand
Timezone Napier
125 Emerson Street, Napier South, Napier 4110, New Zealand
Sunken Gardens
152 Marine Parade, Napier South, Napier 4110, New Zealand
Marine Parade viewing platform
60 Marine Parade, Bluff Hill, Napier 4110, New Zealand
Napier Beach
Hawke's, New Zealand
Pania of the Reef
56 Marine Parade, Bluff Hill, Napier 4110, New Zealand
Napier War Memorial Centre
48 Marine Parade, Bluff Hill, Napier 4110, New Zealand
Tom Parker Fountain
56 Marine Parade, Bluff Hill, Napier 4110, New Zealand
Nearby restaurants
RASOI RESTAURANT AND TAKEAWAY'S
123 Marine Parade, Napier South, Napier 4110, New Zealand
Lone Star Napier
Corner Marine Parade &, Emerson Street, Napier 4110, New Zealand
The Rose Irish Pub
64 Hastings Street, Napier South, Napier 4110, New Zealand
Mexicali Fresh Napier
192 Hastings Street, Napier South, Napier 4110, New Zealand
Aroy Thai
141 Hastings Street, Napier South, Napier 4110, New Zealand
Rogue Hop
113 Hastings Street, Downtown, Napier 4110, New Zealand
Art Deco Masonic Hotel
2 Tennyson Street, Napier South, Napier 4110, New Zealand
Market St
8 Market Street, Napier South, Napier 4110, New Zealand
Dajko's Kilim Cafe Napier
193 Hastings Street, Napier South, Napier 4110, New Zealand
Origami Napier
2 Emerson Street, Napier South, Napier 4110, New Zealand
Nearby hotels
The Dome
101 Marine Parade, Napier South, Napier 4110, New Zealand
Criterion Art Deco Backpackers - BBH
48 Emerson Street, Napier South, Napier 4110, New Zealand
The County Hotel
12 Browning Street, Napier South, Napier 4110, New Zealand
Scenic Hotel Te Pania
45 Marine Parade, Napier South, Napier 4110, New Zealand
Archie's Bunker
14 Herschell Street, Napier South, Napier 4110, New Zealand
Quest Napier
176 Dickens Street, Napier South, Napier 4110, New Zealand
Crash Palace Napier
11 Shakespeare Road, Bluff Hill, Napier 4110, New Zealand
Bella Vista Napier Motel Accommodation
Cnr Hastings &, Vautier Street, Napier South, Napier 4110, New Zealand
The Art House Backpackers
259 Marine Parade, Napier South, Napier 4110, New Zealand
expressotel Napier
2 Clive Square East, East, Napier 4110, New Zealand
Related posts
Napier, NZ: A Coastal Canvas of Color & Culture 🎨🌊
Keywords
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Hunger Monger Seafood things to do, attractions, restaurants, events info and trip planning
Hunger Monger Seafood
New ZealandHawke's BayNapierHunger Monger Seafood

Basic Info

Hunger Monger Seafood

129 Marine Parade, Napier South, Napier 4110, New Zealand
4.5(486)$$$$
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spot

Ratings & Description

Info

attractions: Napier isite Visitor Information Centre, Par2 MiniGolf, MTG Hawke's Bay, Timezone Napier, Sunken Gardens, Marine Parade viewing platform, Napier Beach, Pania of the Reef, Napier War Memorial Centre, Tom Parker Fountain, restaurants: RASOI RESTAURANT AND TAKEAWAY'S, Lone Star Napier, The Rose Irish Pub, Mexicali Fresh Napier, Aroy Thai, Rogue Hop, Art Deco Masonic Hotel, Market St, Dajko's Kilim Cafe Napier, Origami Napier
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Phone
+64 6 835 9736
Website
hungermonger.co.nz

Plan your stay

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Featured dishes

View full menu
Pacific Rock Oyster
Shucked to order. (Availability subject to weather) natural, battered or crumbed (gf+df)
Sashimi
Three fresh fish, just raw soy, wasabi, pickled ginger & condiments (gfo+df)
Citrus Marinated Fish
Coconut cream, shallot, chilli, coriander, lime leaf, pomegranate (gf+df)
Melting Origin Earth™ Haloumi Cheese Pops
Date tamarind chutney (gf)
Korean Smashed Fries
'Unpronounceable' sauce, buttermilk dressing, bonito, nori (gf)

Reviews

Nearby attractions of Hunger Monger Seafood

Napier isite Visitor Information Centre

Par2 MiniGolf

MTG Hawke's Bay

Timezone Napier

Sunken Gardens

Marine Parade viewing platform

Napier Beach

Pania of the Reef

Napier War Memorial Centre

Tom Parker Fountain

Napier isite Visitor Information Centre

Napier isite Visitor Information Centre

4.5

(585)

Open 24 hours
Click for details
Par2 MiniGolf

Par2 MiniGolf

4.5

(210)

Open 24 hours
Click for details
MTG Hawke's Bay

MTG Hawke's Bay

4.4

(385)

Closed
Click for details
Timezone Napier

Timezone Napier

4.8

(335)

Closed
Click for details

Things to do nearby

Deco Napier, Te Mata Peak, Wine & Cheese tasting
Deco Napier, Te Mata Peak, Wine & Cheese tasting
Mon, Dec 8 • 5:00 PM
100 Marine Parade, Napier South, Napier, 4110
View details
Night Pass - Special Edition Gift Card
Night Pass - Special Edition Gift Card
Fri, Mar 28 • 11:01 AM
Secret Location Napier, 00000
View details

Nearby restaurants of Hunger Monger Seafood

RASOI RESTAURANT AND TAKEAWAY'S

Lone Star Napier

The Rose Irish Pub

Mexicali Fresh Napier

Aroy Thai

Rogue Hop

Art Deco Masonic Hotel

Market St

Dajko's Kilim Cafe Napier

Origami Napier

RASOI RESTAURANT AND TAKEAWAY'S

RASOI RESTAURANT AND TAKEAWAY'S

4.4

(510)

$$

Click for details
Lone Star Napier

Lone Star Napier

4.4

(690)

$$

Click for details
The Rose Irish Pub

The Rose Irish Pub

4.2

(567)

$

Click for details
Mexicali Fresh Napier

Mexicali Fresh Napier

4.1

(317)

Click for details
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Posts

Napier, NZ: A Coastal Canvas of Color & Culture 🎨🌊
Astrid SagaAstrid Saga
Napier, NZ: A Coastal Canvas of Color & Culture 🎨🌊
Karen NgKaren Ng
After walking by many times, we finally made a reservation for a Friday night and was not disappointed. The starter entrees are between $12-$15, they were very accomodating and added an extra prawn for $3. Very crunchy and crispy batter on the squid and prawns, but definitely relied on the sauces for flavour (Tempura and Japanese sesame dressing). I would've loved the squid itself to be seasoned more with salt, pepper, chilli and garlic but maybe the predominant demographic here wouldnt be into it. Rock Oysters 6 for $20, fresh! The "Korean" fries were delicious but personally I think they're more Japanese with the distinct Kewpie mayo, seaweed and bonito flakes ($12). The mains selection was limited to about 5 from the basic menu ($20-$22): Fish tacos, fish & chips, fish burger, pot of mussels with pita bread, grilled fish w salad, and a cauliflower haloumi curry). All pretty standard NZ fare, but well presented and yummy. Ive been spoilt with dining options living overseas but for the less adventurous eaters this is good. The special menu ($26-$28) had more interesting dishes to choose from. I got the grilled fish with broccolini and kumara miso mash which was probably my favorite flavour. We were absolutely stuffed at the end of the meal and had no room for dessert! Everyone seemed to enjoyed their meals and service was good, the restaurant was warm and homely, love all the plants and art. Would probably come back and save room for dessert! Thank you!
Pieter Rose SmissenPieter Rose Smissen
Fantastic! Food and service are excellent - all the staff, from the kitchen to front of house clearly love what they do and do it very well indeed! Nina our waitress was excellent and took special care to make sure our dietary needs were checked and confirmed with the kitchen, the chefs went out of their way to accommodate us. Oysters and haloumi were perfect starters, then the crispiest, lightest battered fish for mains (gluten, dairy and egg free!). Outstanding! Thank you - we will be back! We sat outside, which was great as it was a beautiful warm evening to start Art Deco weekend, we could hear the concert in the soundshell Cross the road and watch the vintage cars and dressed up party goers. What a wonderful evening!
See more posts
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Find your stay

Pet-friendly Hotels in Napier

Find a cozy hotel nearby and make it a full experience.

Napier, NZ: A Coastal Canvas of Color & Culture 🎨🌊
Astrid Saga

Astrid Saga

hotel
Find your stay

Affordable Hotels in Napier

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
After walking by many times, we finally made a reservation for a Friday night and was not disappointed. The starter entrees are between $12-$15, they were very accomodating and added an extra prawn for $3. Very crunchy and crispy batter on the squid and prawns, but definitely relied on the sauces for flavour (Tempura and Japanese sesame dressing). I would've loved the squid itself to be seasoned more with salt, pepper, chilli and garlic but maybe the predominant demographic here wouldnt be into it. Rock Oysters 6 for $20, fresh! The "Korean" fries were delicious but personally I think they're more Japanese with the distinct Kewpie mayo, seaweed and bonito flakes ($12). The mains selection was limited to about 5 from the basic menu ($20-$22): Fish tacos, fish & chips, fish burger, pot of mussels with pita bread, grilled fish w salad, and a cauliflower haloumi curry). All pretty standard NZ fare, but well presented and yummy. Ive been spoilt with dining options living overseas but for the less adventurous eaters this is good. The special menu ($26-$28) had more interesting dishes to choose from. I got the grilled fish with broccolini and kumara miso mash which was probably my favorite flavour. We were absolutely stuffed at the end of the meal and had no room for dessert! Everyone seemed to enjoyed their meals and service was good, the restaurant was warm and homely, love all the plants and art. Would probably come back and save room for dessert! Thank you!
Karen Ng

Karen Ng

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Napier

Find a cozy hotel nearby and make it a full experience.

Fantastic! Food and service are excellent - all the staff, from the kitchen to front of house clearly love what they do and do it very well indeed! Nina our waitress was excellent and took special care to make sure our dietary needs were checked and confirmed with the kitchen, the chefs went out of their way to accommodate us. Oysters and haloumi were perfect starters, then the crispiest, lightest battered fish for mains (gluten, dairy and egg free!). Outstanding! Thank you - we will be back! We sat outside, which was great as it was a beautiful warm evening to start Art Deco weekend, we could hear the concert in the soundshell Cross the road and watch the vintage cars and dressed up party goers. What a wonderful evening!
Pieter Rose Smissen

Pieter Rose Smissen

See more posts
See more posts

Reviews of Hunger Monger Seafood

4.5
(486)
avatar
4.0
4y

(I recently edited my review to add an update and the owner of this place posted a rude reply. Owner: should I make my star rating even lower? You’ve got some nerve. You forget we are your customers. How ignorant.)

Original review from Dec 2020: I’ve always loved coming here since arriving in Napier. I’ve spent hundreds of dollars on delicious food here and it never disappoints. But beware when asking for a reservation that they do not honor requests for sitting at a specific table. I placed a reservation through their online form and asked specifically for a seat inside near the windows. When we arrived I found we were seated at a table near the back of the restaurant closest to the toilets. When I asked about this, the lady who seated us briskly explained they never specify which table we will get. I said that’s fine, but that was never clarified in the 4 emails back and forth even though I explicitly requested where we wanted to sit. I could even see her walk over to the other wait staff, tell them something and all of them looked over at us and seemed to be talking about us.

Later that night I emailed and complained about my experience and suggested that they should include a simple disclaimer that they “try to accommodate requests for specific tables but can’t always do that.” That seems like a simple fix. But they replied saying they’re too busy to confirm every aspect of reservation requests.

Well, a disclaimer would have saved me from being confused and having an embarrassing conversation when I arrived that night.

I still gave 4 stars because the excellent food shouldn’t suffer from one lady’s rude explanations and the person taking care of online reservations not taking my suggestions.

As a side note to the team at HMS, if a customer complains, just apologise, see if you can make it right, learn from it and keep moving. Don’t try to argue and make a case for yourself. That’s bad customer service and bad vibes. (update: I got several emails from the owner that were rude and didn’t just say “sorry” as a normal person would. They were dead set on proving I was wrong and they were right. Sad to see terrible customer service like this from the top.)

In spite of all that, I’ll be back again because the rest of the staff are friendly, kind, accommodating and delightful. The food is amazing and it always feels good...

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avatar
1.0
4y

I booked a table for two at 8pm to celebrate our marriage anniversary. We arrived at 8 but since there was no table available, they asked us to sit at the end of the hallway, right next to the toilet door where we could literally hear what is going on inside the toilet. For twenty minutes we guided customers who are looking for the toilet and didn't expect it should be next to where we are sitting. After feeling enough humiliated, we left the restaurant and went home. It was not the anniversary we planned.

Response from the owner 13 minutes ago Thanks for your review Mehran. However we have a different perspective of the evening. We had been fully booked for this evening (Saturday) since 2 days before, and you called to ask for a reservation only at 6:30pm of Saturday evening. You never mentioned on the phone that it was your Anniversary or a special occasion. We did advise we had one table for two available, and that it may be ready around 8pm, as people were already dining on that table when you called. Therefore it’s not fair to kick them off their table if they are not finished. However we did our best to try to accommodate you given the circumstance, and gave you a drink while you waited. When you left at 8:10 without saying why, the table was actually ready for you. Our best suggestion for you next time is to book for your special Anniversary in advance, not at the last moment. All restaurants appreciate advance notice so as to give the best possible experience to the customer.

Dear Owner, First, the fact is that you failed fulfilling your promise of providing us a table, no matter the occasion we were there for, Second, I know how to book for my anniversary, you better focus on your operations and try to keep your promise, Third, you didn't offer drink, I ordered it and tried to pay for it when we were leaving but you didn't accept the payment (you said it's on house), Four, we left exactly at 8:20pm, Five, nobody was forcing you to say you have a table available at 8pm when I called you. You should have say NO to me if the people were already dinning on that table and they were going to sit for the next two hours, Finally, it would benefit you if you try to learn apologizing to your customers when you fail; rather than teaching them how to book for their...

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avatar
1.0
3y

We went to dine at Hunger Monger during the Christmas break 2021. We reserved the table, were on time and liked the ambience. We are foodies (and also cook ourselves) and hence understand food quite well. We enjoyed reading through the menu and found it to be very innovative. We ordered the main fish with Kimchi dish and Korean smashed fries. We loved the food and the innovative combinations.

However, the negative review is for how they made us feel. We were enjoying our meal, but, found scales in our fish. Now, we were okay with this, as we know (from our own experience) that missing scales while cleaning is possible. Because we enjoyed the food, and wanted this restaurant to do well, we informed this to our waiting staff. This was the mature lady who seemed to be in charge. However, the response we got from her was demeaning. Firstly, she told us that cleaning the fish is not their responsibility because they buy the fish pre-cleaned from elsewhere (okay!). Secondly, she told us that finding scales in restaurant food is common. When I told her this is our first experience finding scales in restaurant food, she snapped and told us "oh, you will find more in future".

Now, the reason why we reported the scales was with a constructive mentality. Because we felt that the food is awesome, and if they take a bit more care they can give the best to customers. However, the response we got was belittling us - as if we did not know anything. We agree that mistakes happen, but accepting them and trying to do better is all we wanted, rather than telling us that its our ignorance.

In short, we loved the food, but may not go back just because of how they...

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