Daglig deig — Restaurant in Trondheim

We are regular customers. They have the best french toast (with ice cream) that I've ever eaten, much better than breakfast restaurants in the USA. Very good bolognes (tomato) sauce. The cream sauce was a bit disappointing, wish it had more cheese, like Alfredo sauce, but it wasn't Alfredo. The pepper cream sauce is rather peppery, but is good on bread slices for breakfast. Hearty pasta! The baked goods taste best early in the day. Gluten free! Lactose free alternatives as well. Friendly service, but it's a smaller restaurant, so they have to practically run around when it's busy. Very nice and helpful owner/chef from Italy. Haven't tried sandwiches here, but the chef's foccaccia sandwiches at Lager 11 (the chef owns Flavors as well) are excellent, so the foccaccia should be excellent...

We didn’t expect the restaurant to be so new, it had only been open for three weeks and was already super crowded. Since it was raining, we needed to find shelter somewhere, so we gave it a try.

We waited about 1 hour and 10 minutes for our food, which was long but somewhat expected given the circumstances. Luckily, the food made up for it, it was truly amazing. We had the Bolognese and Carbonara, and both dishes were exceptionally good.

The only downside was the portion size. The amount of pasta felt noticeably less than the usual 80–100g you’d expect at a restaurant, so we left still feeling a bit hungry.

The interior felt a bit all over the place. It’s clear there are some DIY vibes, definitely room for improvement. Also, we couldn’t find the toilet, which was a bit...

Her er det rom for forbedringer. Vi er en famile der 3 av 4 må ha glutenfri mat, så vi gledet oss til å oppleve dette stedet. Det er veldig trangt foran disken. Bakervarer er innerst og det er ingen meny å finne i lokalet så man må først prøve å komme seg helt innerst for å se hva som finnes av varer. Utvalget av bakervarer da vi var der, midt på dagen på en lørdag, var minimalt. Hadde lyst på sandwich, men det serveres ikke etter kl 14. Kjøpte croissanter med sjokolade. De var så fulle av Nutella at de var vanskelig å spise og smakte kun Nutella. Det ble faktisk for mye selv for 9-åringen som elsker sjokopålegg. Kjøpte også den minste iskulen jeg noen gang har sett, for 89 kr, som jeg mener er alt for mye. Personalet er kjempe hyggelig. Uansett, alt dette kan enkelt forbedres og vi vil nok komme tilbake og prøve sandwich eller pasta senere en gang. Menyen finner man ved å scanne qr-kode, men jeg hater virkelig en løsning der man må finne fram mobilen som det første man gjør på en spiseplass, og store deler av menyen er på italiensk, som jeg faktisk...