Rodizio - Miraflores — Restaurant in Lima Metropolitan Area

Rodizio has very good meats and is a good restaurant with mediocre service.

Being from the USA and have traveled to over 30 countries in my life I must say South America has the worst customer service and this place did not change my experience.

I took my wife here for Valentine's dinner and our unattentive service went to being ignored all because we did not want to be upsold to a bottle of wine. My wife didn't want it and I wasn't going to be pressured by the waitstaff to buy a bottle because they kept insisting and trying to say it's Valetines and you need to buy Red Wine to show your love.

They were insulting!

The items on the buffet were nothing more than cheap fruits, basic desserts, salads and basic vegetables.

For the price you pay for the buffet and drinks are extra you don't even get refills. You pay the same price you would pay in the USA and get far less quality of food and not refills and snobby service.

Most of the people who work there most likely cannot afford to eat there but treat the customer like they are better than you because of the status of them working there.

Then if you don't buy into the upscale your left dealing with waiters, waitresses and host with attitudes.

I have never been to a restaurant where the staff had such an egotistical attitude because they felt like working there gave them privileges.

They forget people like us are the ones that pay there pay checks and grew up eating in nice restaurants around the world.

Its good for Peru but its an average over priced restaurant with better service from Golden Coral for us North Americans.

I have been to Rodizio three times now and I won't be coming back. I will say the Rodizio in San Borja is much better than the one in Miraflores.

At least give refills on you basic drinks since you charging more than the USA with unlimited refills

I give it 1...

Celebrating our anniversary. Found the place on google. Giving tips to consider improving. Upon arrival we were greeted and seated, but wasn’t asked if any of us had food allergies or any sort of allergies to notify kitchen or if we are celebrating something special. At table I notified the meat server that I was allergic to pork meat and I preferred cuts of blue-black to medium rare, in 2 minutes the hostess or supervisor came to table to ask if I had any issues or complaints with the service to which I replied that I informed of my allergy and preference towards the cuts. A salt and pepper grinder would be good on table. Side of French fries was not replaced immediately after finished, with kids you know they mostly eat fries with chicken or meat, I only had 2 servings of fries. The rounds of meats were kind of far apart, I left hungry. They were out of desert, at least the chocolate one. The place is cozy, and there is space for improvement. I hope for my next visit I can experience these...

Siempre he escuchado de Rodizio, decian que las mejores carnes, la atención de primera, y que valía la pena ir, la verdad es que despues de tantas expectativas, cuando llegue a ir me decepcionó ppr completo. No se si en todos los Rodizio son asi o tuve la mala suerte de ir a uno que deja mucho que desear. Fui al Rodizio que queda en Angamos Miraflores, al principio cuando entramos, el lugar era bonito, aceptable, pero muy frío, no senti el recibimiento de una buena atención, despues de dar vueltas porque no sabiamos donde sentarnos, una señorita se nos acercó a decirnos que esos lugares son reservados, nos pregunto si queriamos Rodizio o algun otro lugar, les dijimos que queriamos buffet, ni siquiera sabia donde sentarnos, yo encontré uno y señale el lugar, nos dejo ahi y se fue, sin decir nada más, pésima atencion de la anfitriona, luego mi amigo me dijo que nos daban una especia de portavasos que tenia dos colores si es rojo ya no te atienden si es verde te empiezan a repartir la variedad de carnes, asi que lo coloco en verde, al rato nos dieron la canasta de papas fritas y podiamos escoger el buffet donde estaba colocada las distintas comidas, pasta al alfredo lasaña, guiso de carne, ensalada una sola variedad y alguno que otro postre, no le di mucha importancia, porque Rosizio su marca eran las carnes, asi que yo a la espera... despues de 15 minutos vino la primera carne, estaba aceptable, jugosa, tierna, bien condimentada, no es gran cosa, pensé que lo siguiente seria mejor, pero ño cierto es que no es nada del otro mundo, la siguiente lamina de carne que me sirvieron estaba seca e insipida, no habia sabor, no sal, no condimento, la siguiente igual un poco dura, sin sabor, luego del mismo pedazo anterior me di cuenta que el sabor solo estaba en la piel, pero cuando entrabas a saborear el interior era seco y sin sabor, la verdad es que me decepciono bastante, mi amigo me habia que antes de la pandemia esto era bueno, por lo menos el que queda por su casa la molina, pero que le parecia raro porqur ya que es una marca deberia ser el mismo sabor en todas, pero que esta vez ha bajado su calidad. Esa fue mi experiencia en el tan aclamado Rodizio que a mi me dejo decepcionada, desde que entramos hasta la atencion de los meseros se enfocaban en las mesas con mas personas, que en la de solo dos personas, me dejo con las ganas de querer irme sin probar nada más. No lo recomiendo si ustedes quieren Rodizio vayan a otras zonas que no sea la que se encuentra justo en Angamos con via expresa, asi puedan darme su opinión y yo pueda conocer el Rodizio que tanto me han hablado,...