Atlier mancora — Restaurant in Máncora

This is a restaurant operated by an Argentinian who has brought some creative Argentinian culinary ideas to the area. All the foods are organic and fresh with amazing flavors. The Aji de Gallina empanadas are also terrific.

On another day, I ordered the Grilled Tuna on roasted potatoes with an asparagus chimchurri sauce that was a 10 star meal in all respects; super fresh fish with an incredible flavors. Amazingly, it was only 39 soles (around $10). This dish at our hotel would easily be twice that.

I also had the chocolate crepes with home made coconut ice cream. It was sensational! It also was super inexpensive.

Lastly, if you are beer lover, Atlier serves two craft beers which are made in Mancora. One is a Cream Ale made with Quinoe. The bottom line is that when vacationing here, you must spend at least one lunch or dinner here. You'll be...

After searching for good vegetarian food in Mancora for a few days, I decided to give Atlier a try. I'm very glad I did and wish I had sooner, as it was the best vegetarian food I had while in Mancora. Nowhere else got close. I had the vegan Chaufa and would highly recommend it. Super flavorful sauce and plenty of veggies in the dish as well. Very large portion for the price too. Hope this helps some folks... I'm sure there other vegetarians out there in major need of veggies due to the low amounts served in most Mancora...

My fav restaurant in mancora! Love everything about how this restaurant! Atmosphere - organic feeling of the material, texture, earthy, all natural, simple, no extra bs, ethnic music that goes well with the whole vibe. Food - everything we order is extraordinary. Ceviche, pasta, fish, shrimp, cacao drink, fruit smoothie. Fresh ingredients. Service - good service without bothering us too much. Love the Hand written receipts. Cat - last but not least, lovely cat in...