Really good barbecue skewers. But reduce the fat part and instead, the size of the stick will be The chef here seems to make the taste that customers want exactly, but the ingredients don't feel like they've followed.
Interestingly, their barbecue was similar to Korean seasoned chicken, and their tofu tasted similar to soy sauce chicken in Korea
If the chef here tries a little harder, And if chef understand a little more about the taste of Korea, I think he can do a Korean franchise.
Is it the taste already learned in...
Read moreBojangles is a great place to drink and eat with your barkadas. It is. Too bad, some of the food on their menu is not available. There are no more garlic rice here (the reason why we comeback here is because of their garlic rice) but we still come back here to eat and drink. Some of the server here are not attentive. They will not give us the menu upon seating. Had to go in front to take our orders. They have poor service now, not unlike before it was really great here… I don’t know...
Read morePROS: Open-air style restaurant Staff are very accommodating if you have specific requests. It's open 24/7. But usually closed Monday mornings. You can bring in your own liquor but expect corkage. They have a variety of drinks from beers to soju to whiskey. You can request music that you like or ask to connect to the bluetooth sound system. Wifi is available. CONS: Bathroom could use some...
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