it rivals ittalianis... the pasta we ordered was very good though selection in their menu ittalianis have more to offer in my opinion. . and but have yet to try them all.. their brick oven is flashy to the eyes for me and a nice attraction.. their pizza taste is very good tomato or pizza sauce taste for me should always be in balanced with the toppings and cheese..(others it gets overwhelmed the tomato taste).. the soft pizza dough is a nice breath of fresh air in the pizza scenario... softest among all in my opinion and its not a bad thing rather they are distinct and it will always be self preference... over all taste was good me and my wife kids really enjoyed the three cheese pepperoni.. loved the garlic bread very fresh and soft.. though i hope they improve or add more serving size to their salad coz i can make 300 400 pesos salad (romaine) good for 4-5 people.... over all experience is great.. def will...
Read moreThis is truly a nice place, one of my favourite italian restaurants in Alabang (I am italian). The environment is happy, servers are very kind and pay attention to customers. Regarding food, I particularly recommend pasta which is cooked the right way, al dente; only thing to change is the parmesan on top of seafood pasta, which should not be the case... but you can tell the server and they will follow the reccomendation. Also pizza is recommended: more roman style rather than neapolitan, but surely enjoyable. Steak is ok. Not my favourite, instead, the appetizers, but it is not big deal. As dessert, choose 1 or 2 scoops of your favourite ice cream flavors... the big cups are nice, but a custom made choice might be better. Espresso is good, better than usual coffee bean, starbucks... Super recommended if you search italian food, good quality not very expensive, and friendly and happy...
Read moreStopped by for lunch and it wasn't too full so we were able to get a table even though we had a fairly large group (10ish). After being seated we were given water and ample time to order. We shared some pizzas, pasta, and entrees. Everything was quite tasty. The pesto penne pasta was really good. The pulled pork pizza was also quite good. The seafood risotto chowder was interesting, crispy, seafoody and creamy. Portions were large so we were all stuffed. At the advice of the waiter, our cousin ended up joining their loyalty scheme and we had a discount on the food. Really nice service and...
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