Gerry's Matalino St. Q.C. (Gerry's Grill) — Restaurant in Quezon City

We celebrated our wedding anniversary here in Gerry’s and we had a great feast! Food is still superb! If you're craving authentic Filipino cuisine served with warmth and consistency, Gerry's Restaurant is a top pick. From the moment you step in, the welcoming atmosphere and casual, homey vibe make it easy to settle in and enjoy a comforting meal.

What stood out even more was the consistency across dishes—nothing felt overly greasy or bland, and everything tasted freshly prepared. Portions are generous and perfect for sharing, staying true to the Filipino tradition of communal dining.

Service was efficient and friendly. The staff are genuinely attentive without being overbearing, and food arrived in good time, even during a busy dinner rush.

Gerry’s Restaurant delivers on its promise of good Filipino food in a relaxed setting. Whether you're in the mood for grilled classics, seafood, or hearty stews, it’s a solid choice for both first-timers and loyal balikbayans. Come hungry and ready to share—this is food meant to be...

Not all Gerry's Grill are created equal. It is my first time to eat in this branch, and I must say I was quite disappointed with both the quality of food and the service. There were just a few customers, but it took so long before our food arrived. I had to follow up three times. What is more is our dessert came first! What restaurant would do that? We ordered their signature dish sisig, and it was not what I expected - it tasted bland. I wished I had eaten in a nearby restaurant that served this dish. The pinakbet was not that great either. On a positive note, the dessert was the saving grace - we ordered the flantastc four and was totally pleased. I especially enjoyed the ube flan and mango flan. The four looked so appetizing that I digged in without taking a picture first - thus the picture. Overall, was not pleased with...

Dine in orders: Inihaw na pampano- skin on the fish was tasty and crispy, but the meat was not seasoned enough so on its own, it's kind of bland. The soy sauce and chili sawsawan saved the dish. Lomi- soup was bland despite the generous amount of meat, seafood and vegetables in the dish. Texture of the noodles was done well. Bangus sisig- garlic taste was kind of overpowering, but mixing the egg balanced the flavors. Calamares- recommended dish, crispy and not rubbery at all. Crispy kangkong- recommended dish, crispy and not greasy We loved the sour cream dip served with the calamares and crispy kangkong.

Staff were polite and catered to our requests. Service was timely, and the interior was not messy. Comfort rooms need maintenance, though, and the trash cans...