Patio Latino (Bar pod Mostem Poniatowskiego) — Restaurant in Warsaw

The truth is that the place has deteriorated a lot, I went to the city for some documents and wanted to have a good time but it was a great disappointment, now there are basically 4 dishes, patacones, empanadas, sancocho and picada (the meat is not even a minced one) It is sad that the menu is now so limited, in addition to the fact that at that time they did not have empanadas 🥟, to complete the disappointment, I settled for a minced meat which, as I mentioned minced meat, has nothing, the taste was good , but that was a bite of various things such as corn, fried potato and yucca, with a small container of those that are used for sauces with shredded meat or shredded meat as you want to call it, that was still meat 😒, personally I was going for the great variety of delicious stuffed arepas that they had, there are no arepas anymore, besides that in their menu there are neither the drinks nor the prices of the drinks and you have to guess with the waitress, do you have this? Or this another to take? And the price was different when receiving information and when paying. Definitely as a restaurant I do not recommend it...

A very authentic Latino themed restobar, with appropriate South American food and drink options.

Though the food offerings are not very extensive, what's on offer is great. Expect tasty corn bread, plantain, pulled beef, guacamole and the likes. Drinks include some great cocktails, as well as beer based Michelada's; the latter being well-suited for something summery, refreshing and light.

Ambiance is great, the outdoor area being the best, set between 2 not to busy streets. There's live music on weekends, with patrons participating in bachata and other dancing.

Weekends are busy so a reservation is reccomended. Staff and service and good. Certainly worth...

I love this place. I have been eating Colombian food since many years and I can say they have a very good food. Bear in mind the place is very small and they don't have many tables, therefore it is better to make a reservation before you go. In summer they have a terrace that is a pleasure.

My feedback about the food: Bandeja paisa, really good. Empanadas, excellent. Shots (see my picture), I think they were made from passion...