Food was yummy, the noodles were a little undercooked though. Service was fine, nothing special. I dont believe im entitled to a smile. Nothing special about the atmosphere, sadly we couldn't see the chef's cooking unlike another restaurant of the same brand. They were also a bit stingy with the toppings, only 5. (I got shrimp, my mom got chicken. Same amount.) Update an hour later: my mom got diarrhea. Wish me luck. Update a day later: only my mom got bowl problems, it's probably something with...
Read moreBom serviço e opções. Gosto que a base já traz vegetais e basta acrescentar um ou dois ingredientes.
Insisto que esta cadeia de restaurantes pode inovar a sua variedade de massas e que deve ter separação de ingredientes mais eficiente para reduzir o risco de contaminação cruzada de alimentos, como o ⚠️ ter caído um pedacinho de carne no meu prato vegano noutro centro comercial no mesmo franchising. Acontece, mas é um risco que DEVE a todo o custo ser reduzido. É inclusive uma obrigação. Aguardo melhorias para regressar. :)
They need to improve the food separation since a piece of meat fell on my vegan dish. Apart from that they have good service and food and accidents do happen, which is why it's relevant to improve food container separation. It is a bit pricy overall but the base brings the noodles and some vegetables so one doesn't really need to add much more than 1 or 2 ingredients. I am waiting for a some improvements before I consider returning (after the...
Read moreExtremely unpleasant staff. Even when there is no one waiting they seem to be impatient with an overall air of being pompous. It's really strange. Been here quite a few times and each time the food is cooked on the burner less and less. Last time I took the food home and recooked it myself, thankfully the...
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