Attention Kmart shoppers and ignorant tourists. This place, like ALL Portuguese restaurants, offers a covert at the beginning of the meal. All 10.7 million residents in the country know this. This seems to be the biggest complaint about this place, and unjustified, as you can always say " no". Also, by law, the prices for all covert offerings are in the menu. Brazil does the same, and Italy charges you just for the right to sit at the table, and maybe some breadsticks. Next, some were concerned about improper weights of fish. Go pick it out..watch them weigh it, or tell them " no more than 1 kilo please". The price, at 35 euros a kg for sargo, dourado etc. Is VERY good..usually 40 or 45. Another complained about the elderly gentleman trying to muster up business..really? You would prefer they sit on their buts? Anyway, the fish was very good..I just gave 4 stars as the vegetables were like you get outside of EU..colorful but a bit tasteless..but for fish on the beach, this place...
Read moreThis place is a hidden treasure for seafood lovers! The freshness of the fish is unmatched, and the way it's grilled to perfection brings out the natural flavors beautifully. Every bite was packed with tenderness and flavor, from the light seasoning to the subtle smokiness from the grill. The sides were equally delicious, complementing the fish without overpowering it. The atmosphere was relaxed and cozy, and the staff made us feel right at home. If you appreciate simple, fresh, and expertly cooked fish, this restaurant is a must-visit. Highly...
Read moreCame for a late lunch with friends. The restaurant was nearly empty so had no problem getting a table. We got a little bit of bread with some pate and crab, unfortunately we didn't find out about prices until we actually have ordered food. We ordered 2 prawns and mozarella for a starters and 2 steaks and 2 octopus for mains. We received 2 steaks first, no starters... after few minutes the waitress came explaining that starters will come now but we have canceled already as the steaks were...
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