Soul Souvlaki Parktown North — Restaurant in Gauteng

I'm so glad I discovered Soul Souvlaki! As a strict vegetarian, I'm always on the lookout for unique and delicious options, and the mushroom veg optionI had was absolutely incredible. The flavors were spot on, and the portion was generous.

What really impressed me was the creativity behind the dish - it's not often you find vegetarian options that are this tasty and innovative. My friends were also blown away by their wraps, and we all left feeling full and satisfied.

But what really made our experience special was the staff - they treated us like family, going above and beyond to make sure we had an amazing time. The atmosphere is cozy and intimate, and despite being a small place, it's perfect just the way it is.

I genuinely loved Soul Souvlaki, and I highly recommend it to anyone looking for a truly delicious and welcoming...

Soul Souvlaki is situated on quite a busy corner and one has to look carefully to find it. There are quite a few restaurants in the vacinity and across the road but this is the only Greek one. The easiest parking is in the Woolworths parking place over the road and half an hour is for free. The menu is varied and mouthwatering. We ordered two lamb souvlakis which were done quickly and tasted really good. The pitas were fresh, soft and a good flavour, as was the filling.They were not expensive and the staff were friendly and efficient. Our takeaway order was done quickly. We will be going...

Great food and service. I first tried out their food in Maboneng years ago and was so happy that they have spread their wings to other parts of Jozi. I go there about once a week to satisfy my craving. Bifteki is my favourite. Thanks Thuli for always looking after me! The food keeps on getting better and better! The rocket salad is my new favourite!

Healthy, wholesome and fresh. Friendliest staff ever!

I just tried the hamburger. OMG, what a great tasting burger with proper, real beef mince, rocket, gherkins, tomato, red onion, grilled halloumi and mustard tzatziki. A winning...