JJ scallop — Restaurant in Busan

We walked to this restaurant after getting off the Haeundae Blue Line Park sky capsule. It was a Thursday night in November and not too busy. We could hear the waves crash into the shore from our seat. We ordered the set menu of scallops and octopus which also comes with beef and ramen. We also ordered abalone on top of that. Warning! the abalone squirm when they get to the table. We placed this order without any knowledge of how to barbeque it and thankfully the staff took care of us and cooked all of the shellfish for us. The abalone was intimidating, but with their help and knowledge of which section to cut off it tasted delicious. To cap off the delicious and caring meal, I forgot my purse at the restaurant and realized it after I had taken off in the taxi. I realized it after a few minutes, and turned back towards the restaurant. I was greeted by the restaurant hostess herself in the street walking towards the usual taxi pick up spot....

I checked out some grilled scallop restaurants through Naver, and this one seemed good! It was also near the Skyline capsule station and the bus station, so the location was perfect 👍 We came at around 1PM, and we were lucky enough to be seated by the terrace! I came with my boyfriend, so it was nice and romantic to be eating such good seafood while watching the ocean outside 🩷 The restaurant got a bit busy, so I had to call out for assistance a few times, but they were still helpful! Grilling the scallops was mainly self-service, but the staff showed us how to grill it, so...

Came here at noontime on a Thursday in October. It wasn't busy and the waitress had time to help us cook the meal. They had an English menu. We ordered set c which includes scallops, eel, a beef dish, seafood ramen, and a cheese dish that you mix a couple of the scallops in.

The waitress spoke no English and still had the patience to help us along. The seafood was very fresh. The scallops were very sweet. Nothing beats fresh seafood while sitting outside along the coast.

I imagine if it were way more busy, you'd have to figure things out yourself. But my...