Popular restuarant with locals and foreigners. Busy. We came here with no reservation at 8pm on a public holiday and were given a table straightaway. Minimum order 2 servings of pork per table. We ordered Pork neck and Pork rib, and added tofu soup and cold buckwheat noodles. The staff cook the pork on the table in front of us. The food was very good. Pork was a good sized portion. Tofu soup was good. Buckwheat noodles were very refreshing. We were in the restaurant for 1 hour. Did not...

Excellent Barbecue, Highly Recommended

This centrally located barbecue restaurant is well worth a visit. The simple, elegant decor is complemented by the rich aroma of grilled meats. I ordered the wagyu beef barbecue platter, and the meat was incredibly tender and juicy, each slice cooked to a perfect medium-rare that melted in my mouth. The accompaniments, including the pickled vegetables and garlic paste, provided a refreshing contrast.

The establishment is clearly well-managed,...

tl;dr nice place to eat; don’t sit too close to the grill, but also not too far.

More than the food, the key memory of this restaurant is that the placement of the grill was very awkward. It is on the far edge of the table such that people on the other side cannot reach and you have to pass the meat on to them.

They cook it for you but there’s a LOT of oil that splashes. You can put your clothes inside the seat and wear aprons to keep the grease and smell impact to a minimum, but quite...