Gongneung Dakhanmari — Restaurant in Seoul

Good food but the worst service ever. No clear explanation, zero kindness they basically just demanded us what to do and not allowing us to ask any questions. We were told to order at our seats but no one came to take our orders. And they wanted us to order 3 times separately for 4 items. Used three languages encountered two staff, same result. They were very nice to Korean and Japanese people but treated us very poorly. Seriously the worst experience...

I am considering if I should share the review on Google Map because it is so good that I don’t want to line to eat “the whole chicken”. The chicken is fantastically tender with potato, mushroom and green garlic with garlic, pepper, and vinegar sauce. At the end, putting the rice, sea weed, egg, and carrot and stew for 5 minutes. The food is amazing and the service is okay. The boss can speak a little Mandarin and many Taiwanese...

Only serving one kind of dish here, a chicken boiled in soup. The soup was plain and not spicy, the staff here will help you to cur the chicken into pieces before it is cooked, the soup taste not bad and the chicken can be served with the sauce and tatse nice. After finishing the chicken, congee or noodles can be order and cooked...