Rancho Chico — Restaurant in Alcúdia

I recently dined at this charming restaurant and was genuinely impressed from start to finish. The menu offered a fantastic balance of hearty, traditional dishes alongside some lighter options, each cooked with real care and attention to flavour. The service was warm and attentive without ever feeling rushed, which made the whole evening relaxed and enjoyable.

While everything I tried was excellent, the highlight of the meal was without a doubt the crème caramel. Silky smooth, perfectly set, and delicately balanced with just the right touch of sweetness, it was a dessert that showed true craftsmanship. The caramel had that deep, slightly bitter edge that contrasted beautifully with the soft custard beneath. It was the perfect way to round off the evening and left a lasting impression.

A wonderful spot that I would happily recommend to anyone looking for quality food, a welcoming atmosphere, and desserts...

Excellent service. The very first time I went there 6 years ago I ordered some grilled meat, and although it was delicious, it didn't completely fulfill my expectations. However, a friend of mine told me that their best dish was the ribeye. Well, I went back and since then I've been coming back soo many times to have a ribeye there as it's really well cooked and tender. It melts in your mouth. The sirloin is good too, but in my opinion the cebon ribeye is better. It's not a place for tight budgets. If you like grilled meat, this is...

The steaks we ordered was very good and tender, but it seems like we rubbed the waiter the wrong way or something.

He was quite short in communication with us compared to other tables and we waited 20mins just to order food and drinks while other patreons got several visits with cheerful talking. Seemed like he was in a hurry every time he came by our table.

As mentioned the steaks were really good. The only negative thing about the food is that we asked if they had regular fries and was told yes, but then we got some fried potato...