Horrible Experience at La Flauta Rambla
I had an extremely disappointing experience at La Flauta Rambla. The staff were incredibly rude, and I believe their behavior bordered on racial discrimination.
Today, my friends and I decided to dine at this restaurant. Upon arrival, we were told to register our names and wait for 30-40 minutes. During this time, some of my friends went shopping nearby. When our name was finally called, only two of us were present, and we were told we couldn’t be seated until everyone was there. Consequently, our spot in line was pushed back, and we were asked to wait again. After waiting for another ten minutes, we approached the staff to ask if we could be seated. This time, they said there were no available tables and that we would have to wait even longer. This was baffling, especially since our entire party had now arrived. One of my friends, frustrated by this illogical treatment, firmly explained the situation. Only then did the staff suddenly “find” us a table in the back, which was already prepared.
The experience only worsened from there. The waitress serving us was outright rude. Her tone was harsh when taking our orders, and she seemed unwilling to give us enough time to look at the menu. When the food was served, she practically slammed the plates onto the table. To top it off, when we tried to get the check, we had to call for assistance multiple times, but no one came. It felt like we were completely disrespected.
This kind of treatment is unacceptable, and I would not recommend this restaurant to anyone. I will certainly...
Read moreLa Flauta Rambla in Barcelona is an absolute treasure for those who love authentic Spanish tapas with a twist. While you may have to queue for a table (as they don’t take reservations), the wait is completely worth it for the culinary experience that awaits inside.
I want to recommend Huevos Estrellados, a mouthwatering combination of fried eggs, Iberico ham, and crispy potato chips. EThe richness of the eggs perfectly blended with the savory ham and crunchy potatoes, creating a hearty dish that was a delightful start to our meal.
Another standout was the Eggplant Chips, thinly sliced, lightly fried, and added a bit of honey. The balance of flavors, from the crispiness of the eggplant to the sweet finish, give a wow to our teste bud.
The Iberico Ham, which was beautifully presented and tasted just as divine as you’d expect from one of Spain’s finest culinary staples.
And the Foie Gras on Sirloin Steak. This was the epitome of decadence—tender steak topped with creamy foie gras, creating a luxurious, melt-in-your-mouth experience that I would recommend to anyone visiting.
To finish the meal, we were pleasantly surprised by the dessert: bread with Olive Oil, Chocolate, and Salt. Though it may sound simple, the combination of these elements—sweet chocolate, savory salt, and the richness of the olive oil on crusty bread—was nothing short of magical.
The food is extraordinary, the service is friendly & quick, and the overall experience is definitely worth...
Read moreI recently had the pleasure of dining at a tapas restaurant that left a lasting impression on me. The restaurant had a great ambiance and was always full, which is a testament to its popularity.
One of the things I appreciated about this restaurant was the quick and efficient service. Despite the constant flow of customers, the staff was always attentive and helpful, making our dining experience all the more enjoyable.
The quality of the food at this restaurant was outstanding. Every dish we ordered was bursting with flavor and made with high-quality ingredients. However, the standout dish for me was the steak with foie gras. It was cooked to perfection and the foie gras added an indulgent richness to the dish that was simply divine.
Despite the high quality of the food and the constant demand, I was pleasantly surprised by the fair prices. I expected the prices to be higher given the quality of the food and the popularity of the restaurant, but I was pleasantly surprised by the reasonable prices.
Overall, I highly recommend this tapas restaurant to anyone looking for a great dining experience. The food is of exceptional quality, the service is quick and efficient, and the prices are fair. And if you have the chance to try the steak with foie gras, I highly recommend it - it's a dish you won't...
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