Bombon Boss — Restaurant in Bilbao

We ordered a sandwich called "Bos Iberico" that was in the display case, and a toast with tomato sauce and prosciutto on top. The toast with tomato sauce was made by the staff after I ordered, and it was crispy, warm, and very delicious. However, the one in the display case was cold and the bread was damp. But, I think this difference is a matter of personal preference. I think Spanish bread tastes better when it's crispy and warm. If I visit Bilbao again, I would like to...

Really cozy place and the food is pretty good but the blonde waitress was disrespectful towards her coworkers and the clients. From the very beginning, there was an unwelcoming environment (as we came in 45 minutes before they closed). In addition, they started to clean up the store and made uncomfortable sound when there was still 30 minutes left for the store to close. Plus the food is pretty expensive and the costumers should be treated better. Thank you...

La comida, el ambiente, la decoración global del negocio, la ubicación EXCELENTE SÚPER RECOMENDADO, LOS CREPE, FRAPPE Y BOCATA DELICIOSOS pero la atención al Cliente del chico y la chica que me atendieron, Será que muchas personas tenemos un nivel adquisitivo alto y no me importa pagar por que me atiendan, en la mesa, soy de las personas que valoro la atención. Al cliente desde el segundo que visitó una cafetería, restaurante, Hoteles,Club, o cualquier lugar turístico o de ocio, estoy acostumbrada a que me atiendan en la mesa, para eso pagamos un costo, me gusta valorar y aportar en la propina del Camarero que me está atendiendo en su momento,, pero analizó que hay lugares no se si por modernidad o es que no desean contratar más personal, para atender a los clientes, y sinceramente ese detalle es fatal para un negocio, y muchas veces te puede llevar al fracaso...