Restaurante El Figón de Eustaquio — Restaurant in Cáceres

I have been living in Spain for about 3 years and I am starting to identify and appreciate high quality Spanish food and wine. My meal at this restaurant was, without question, one of the best I've had in Spain so far. Each of my dishes (enslada de perdiz, jabalí a las guindas and biscuit de higo) were creative, beautifully presented and delicious. The quality of the food was very well matched by good quality wine by the glass and excellent customer service. I gave the restaurant 4 out of 5 stars for atmosphere only because I went when it opened at 8:30pm, and for about 30mins I was the only customer there! It was full and very lively after about 9:30pm. I would highly recommend this restaurant to anyone...

Food was extremely bad. We ordered 3 different dishes and all of them were disgusting.

Chef didn’t even bother cutting bad parts from tomatoes in tuna salad. And didn’t bother to mix the salad up, lol. It was just ingredients thrown on the plate, and olive oil was served separately.

Cheese platter was poor with just 3 types of cheese to chose from.

Grilled squid was simply undercooked.

Bot sure if chef had a bad day or it’s rather a pattern, but we didn’t enjoy our visit and wouldn’t...

Not recommendable any more. Place has totally lost its flavor. Used to be a reference for its food and service over many years. In fact the original Eustaquio was a legend, but his grandsons do not care anymore. The last couple of times we went there was nothing much left of the original glory. Some dishes were even a total disappointment, very ordinarily cooked and presented. Certainly not up to the above average pricing. There are several better restaurant options in Cáceres, some only a...