Knocked it out of the park! From the venison carpaccio to the steak tarter washed down with a local wine.
After strolling down the Denia seafront, just looking for a tourist seafront restuarant for lunch we stumbled across El Raset - It looks slightly upmarket, and waiters were friendly and attentive from the moment we looked at the menu outside.
Once seated we enjoyed a fresh sea focused meal with each course being prepared and served with a little twist. From the slightly spicy sauce on the tuna tartare to the rocks with grooves cut in them to serve their home made crisps. Local wines and sunshine. Another...
Read moreDining at El Raset in Dénia was a fantastic experience overall. The only downside was the unbearable heat on the terrace, but everything else made up for it. For those wanting to experience authentic Denian cuisine, this restaurant is a top choice. The dishes are all fresh and delicious, with seafood standing out as particularly remarkable. The elegant setting and outstanding service further enhance the dining experience. Don't miss the oysters and tartars—they are exceptional. Despite the heat, El Raset is a must-visit for anyone seeking high-quality local cuisine.
So please Raset, put some fans when in...
Read moreWe had a very pleasant experience at El Raset early on a Saturday evening in Dènia. Greeted warmly, we enjoyed our food. I had the corvina ceviche - it was very tasty with a citrusy/mango-y foam - very fresh. My husband had a fish - tubot - and it was delicious. They served bread without us requesting (and charged 2.90 each) but the bread was a nice fresh crusty roll. We...
Read more