Chikito — Restaurant in Granada

Okay, so this place turned out to be a tourist trap even though it was highly recommended as a very traditional/authentic restaurant. My friend didn’t make it to Granada in time so I went by myself. The Sangria wasn’t authentic Spanish sangria at all. It was extremely sweet and just tasted overly artificial, made with cheap wine and they didn’t let the fruit marinate so I couldn’t taste it. Ordered the sopa de la abuela after the waiter told me it was a great choice. It was literally salty water with floating pieces of eggs, meat and bread. It was supposed to have hint of mint that was nonexistent. I was honest and said I didn’t like it and the waiter was nice enough to send it back. He suggested a croquette instead. Well, itches inside of it was cold. Probably because it wasn’t fresh and they simply didn’t heat it up long enough. Then I got the presas ibéricas which is grilled meat and that was ok but not great. On the other hand, service was great, but I still don’t...

The establishment offers an elevated dining experience, enriched by the staff's willingness to share historical insights and a decor featuring portraits of notable figures. The service is attentive and cordial. Our party ordered the Grilled Salmon, Chicken Soup, Filet, and Oxtail. Complimentary offerings included olives bread and an artichoke salad with limoncello after the meal. The Grilled Salmon was expertly prepared, though a touch more salt could have enhanced the flavor profile. The Filet was cooked to perfection, exhibiting a desirable char and was delicious. The Oxtail, prepared in the style of a pot roast with a red wine reduction, was also exceptional. While the soup was satisfactory, it did not quite match the caliber of the other dishes. For dessert, we sampled the Fried Milk, Almond Tart, and a Frozen Tart infused with whiskey and almonds, all of which were outstanding and featured delightful flavor combinations. We will definitely love to...

This restaurant is one of the oldest establishments in Granada. It is located adjacent to a small pleasant plaza. The entrance brings you in to the small bar where you can order a drink and enjoy a tapa. The restaurant is just next door through a beautiful old wood door. It is a cozy medium sized room with tables covered with white tablecloths. The menu features some classic dishes of Granada such as the Sacromonte omelette and snails. The waiter was attentive and the ambiance was perfect for a cold January night meal. The wine list has a comprehensive overview of Spanish wine with majority at a very affordable price with an average of 25€ a bottle. The food is not elegant or gourmet but tasty and satisfying....