Restaurante Antonio — Restaurant in Jerez

We've been dining in many different places in various countries, and this place was among the best. First of all it was open at a time we north Europeans find useful for dinner. This means it was quite empty when we arrived. The interior was nice and tidy and we got a window table. (The view isn't much as the restaurant is located along a busy street and parked cars.)

We don't speak any Spanish and the waiter limited English. With the help of an English and a Spanish menu the problems were overcome and food ordered. A generous supply of various bread, olive oil etc took care of us until the proper food arrived.

First we shared a dish of gooseliver pate and chevre mixed like a ball with a sauce and a tasty coating. Another starter was The Mixed Salad - also to share. It was a feast for the eyes and the stomach - perfect.

The mains were tuna steaks - a generous and tasty portion, baby lamb cutlets with very nice homemade fries and an octopus served with nice vegetables. Previous guests have commented on the quality of all the ingredients and we have to fully support this.

The wine we had was great, too. Desserts looked great, but we were not able to eat another bite. But, we couldn't leave any of the food served us. This really was a culinary experience we fully will recommend to anyone....

I’ve been meaning to write this review for a while. We had the most amazing experience with Antonio catering for our wedding in September 2024. The food was overwhelmingly amazing in quality quantity, his staff were all friendly and efficient, the tables and set up were all perfect and exactly what I want and he came personally to check on things. The wine was perfect. The only small problem with a mix up with the vegetarian mains he sorted instantly. Nothing was a problem and the menu was created with exactly what we wanted at a price we felt was right. We felt cared for during the day with the staff watching us closely and refilling us with drinks and food. I am so so grateful and we will always remember the care and love shown to us on the day. I can’t wait to come back to the restaurant in 2025 and thank everyone personally.

Also the jamón was just 👌

So much love to Antonio...

It was difficult to find a good restaurant open on a Monday evening, but we were very happy we found this place. From the center you can walk 30 min or take a taxi around €8. There were not many guests. Service was very friendly and quick. The menu has a great selection on sea and land dishes. The have an aquarium with lobsters and a big selection on dry aged meat on display. The starters were all very tasty and we decided to go for the lobster (1.8kg) on the grill with vegetables. The lobster was perfectly pre cut and the taste was amazing. Our best lobster! This restaurant stands out on our one week tour through Andalusia! Will be hard to decide on our next visit to go for the dry aged beef or...