We came to eat dinner during our visit in Porto Cristo. We ordered ali oli with olives as starter and then a fish plate. The chef chose fresh fish for us, showed before putting in on the grill and asked if the price (according to the weight) was ok. Everything was very fresh and delicious! We ordered gambas and calamari again, because we liked it so much. The desserts: coconut and chocolate mousse were also very nice. The staff was polite and friendly. The fries were tasty. The only thing that could have been improved was the side dish - vegetables, when you get fries you don't need more potatoes. All in all definitely worth coming!