Tapeo Perita Marbella — Restaurant in Marbella

While visiting Marbella, we passed by this restaurant and were immediately drawn in by its charming exterior. We checked the Google reviews and the ratings looked convincing, so we decided to stop for a meal and drinks.

Unfortunately, the food was just average. Nothing we ordered stood out or could be described as above standard. These were dishes you could find at any ordinary place. However, I do want to highlight that our waiter was very polite and kind. That was definitely the most positive aspect of our visit.

What really ruined the experience for us had nothing to do with the food or the staff. It was the situation directly across from the restaurant, particularly at a table positioned slightly diagonally in front of a fruit shop. The owner of that shop—and at times other shop owners—kept sitting at the table next to ours, using it as a personal smoking corner. They would sit there for long periods, smoke cigarette after cigarette, and only return to their shops when customers walked in. Once those customers left, they would come right back to continue smoking.

This constant smoking next to our table made it almost impossible to enjoy the food or even breathe comfortably. The table next to us felt more like a smoking lounge for nearby shop owners than a part of the restaurant. One woman in particular, the owner of the fruit shop, sat there holding a leftover quarter-glass of wine for nearly 50 minutes, occupying the best table outside. She kept leaving and coming back, leaving her glass there, preventing any paying restaurant guests from using that table.

This lack of awareness and respect directly harms the restaurant. We saw several passersby stop, check the menu, and then move on—clearly discouraged by someone sitting there smoking. This behavior pushes customers away and causes reviews like the one we are writing now.

We are not sharing this to attack the restaurant. We are sharing it in the hope that the owner is not overlooking this issue. Just as these shop owners likely would not allow strangers to smoke in front of their own shops, they should not treat this restaurant’s terrace like a public smoking spot. It shows a complete lack of respect.

We are certain we are not the only ones who were disturbed by this. If this continues, it will damage the restaurant’s reputation and cause it to lose business. We hope the owner takes this seriously and sets some boundaries before more customers walk away...

Perita in Marbella, Spain, is a hidden gem that captures the essence of authentic Spanish Tapas. While strolling through the charming old town, we stumbled upon this unassuming eatery with a menu scrawled on a chalkboard, a sure sign of freshness. Its unpretentious exterior belies the culinary treasure within.

Initially, we planned for a quick pincho, but five plates later and a delightful encounter with the owner, I felt compelled to share my experience. Perita offers a genuine Spanish culinary journey with incredibly delectable dishes that shouldn't be missed if you're passing through Marbella.

The ambiance is quaint, creating an intimate setting that complements the delightful cuisine. From the first bite, it was evident that Perita prides itself on quality ingredients and expertly crafted dishes. Each plate we sampled burst with flavor, showcasing the richness of Spanish cuisine.

The personal touch of meeting the owner added to the warmth of the experience. They clearly have a passion for their craft and take pride in sharing it with visitors. It's this dedication that sets Perita apart from the crowd.

In conclusion, if you're seeking an authentic Spanish dining experience in Marbella, look no further than Perita. From the chalkboard menu to the exceptional food and the charming owner, it's a culinary journey you won't want to miss. This is a place where the heart and soul of Spanish cuisine...

Awesome tapas spot, really friendly service. Maybe one of the best in town, everything we tried was awesome. The patatas bravas has a unique spin as it's a little bit spicy, with thicker sauce, only order this if you plan to share, it's the biggest tapas we ordered. The sardines with butter and brioche bread, the venison and duck pate with a cruncher drier bread, the pulpo, and especially the tuna tartar with fried egg. All amazing. The vino selection is fantastic, would highly recommend this place especially if you're trying to avoid all the tourist traps in the...