I can’t rate this establishment based on its food because my partner and I didn’t even get to make it to the meal. We entered the restaurant, which was completely empty, and were not even greeted upon entering. We approached the staff and asked them for a table, they just pointed to a row of empty tables not even acknowledging us. We sat for approx 10 minutes and were never approached once with menus. This place is a complete and utter joke. How it has this rating on trip advisor is beyond belief. There was no excuse for the staff to treat us this way, we were the only (potential) customers in the restaurant. They were just completely rude and ignorant. We eventually left because there was no way I was paying anything to this establishment. My advice would be to not even...
Read moreOur Gambas al ajillo was really good for our appetizer. We had the Paella mixta for 2 persons and the serving was a bit more than I expected. It was flavorful. I recommend to try this place. They serve the paella in a unique way as the server brings over the pan and mix it infront of you and serve it on your plates. They gave very friendly warning to be careful to touch the pans since it's very hot.
Would be best to book a table reservation, we just got lucky that there were some spare tables but this place gets full. There's a bit of language barrier as we only speak a German and English but we manage to...
Read moreA really nice local fish restaurant, just a few streets away from the beach. It has a very local feel, with a minimal design, and a beautiful wall painting with fish that gives it a special touch. The food is great if you love seafood; they only serve fish and snails. The paella has a different taste than on the mainland, with a Moroccan-style spice, which might not be for everyone. The snails weren’t really our thing, but the vorspeise with Ayoli was interesting. The atmosphere is laid-back, and it seems like a spot where locals go. It’s a straightforward place for seafood if you’re...
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