Pizzería Los Dos Hermanos - Palma — Restaurant in Palma

My boyfriend told me a lot about this pizza, how good it is and so on. So we went there yesterday. He got spicy one, nothing to complain, he was happy, although he is happy with alamos every pizza. I tried a peace of his and the salami was extremely dry but taste was good. My was capriciossa (I usually like that pizza a lot in most of the places). A lot of topping, nice thin dove just like it has to be. I had high expectations before i tried it. But once I did - I didn't like the taste of meat at all, I could barely finish the pizza. But the worst part is that I had such a food poisoning after eating it, I could barely make it home! There was something with the meat that made me feel extremely bad, and I never had such a reaction in my life after eating pizza. Was quite disappointed. The owners are very...

Was informed the delivery would take 20-40 minutes. We waited for an hour and a half. The pizza arrived cold. Our drinks never arrived. We contacted the restaurant twice. Once to follow up on the order, we were told 10 minutes and proceeded to wait another 30. The second call was to complain about the cold pizza and missing drinks. We appreciated the offer for another pizza however, felt uncomfortable at the offer of a private WhatsApp conversation regarding the offer and new delivery. As it was now past midnight, we hoped to recieve a refund for the extra 50 minute wait, cold food and undelivered drinks, however were met with a 'I dont know what you want me to do'. Really disappointed, would never bother...

Stopped by after a long day of cycling and did not realize it was more of a carry out spot. Luckily there were two spots open and we were able to eat there.

Margarita - this was my favorite. The crust was crispy and airy. Tomatoes just hit different in Europe - they actually taste good compared to tomatoes back home.

Capricciosa - it was a very wet pizza even after waiting for it to cool down so it fell apart when picking up. The toppings were good but the crust wasn’t as good as the one on the margarita. It needed a little more time in the oven as the crust wasn’t lighter in color and...